Huanan Large Bowl Spicy Hot Pot (Jiahesheng Branch)
小吃快餐 · ⭐ 3.7
No. 16, Level 1, Building 3, No. 305 Hashuang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Level 1, Building 3, No. 305 Hashuang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vitality Energy, Oreo Black Whirlwind, Master Kong Mineral Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 16, Level 1, Building 3, No. 305 Hashuang Road
- Popular dishes: Vitality Energy, Oreo Black Whirlwind, Master Kong Mineral Water, Wood Ear Mushroom, Oilseed lettuce
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Dishes
Vitality EnergyBody Energy is a nutritious drink made primarily from eggs, milk, oats, and honey. Beat the eggs, mix with milk, add oats and stir well, then sweeten with honey. Heat or chill to finish. Simple preparation emphasizes natural ingredient pairing.
Oreo Black WhirlwindOreo Black Storm is a dessert made with Oreo crumbs, cream cheese, whipped cream, and chocolate sauce. Mix crushed Oreo with cream cheese, fold in whipped cream, layer with chocolate sauce, then chill to set.
Master Kong Mineral WaterKangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Thick Spicy Hot PotA rich and spicy hot pot dish made with a thick broth seasoned with Sichuan peppercorns and chili, featuring ingredients like tofu, beef, and vegetables.
Charcoal-Roasted Yogurt BowlA refreshing dessert made by mixing charcoal-roasted fruits with thick yogurt, topped with nuts and honey.
Fried Cold NoodlesFried cold noodles is a creative snack made primarily with cold noodles. The noodles are first cooked, drained, and then cut into bite-sized pieces. Next, the noodle pieces are deep-fried in hot oil until golden and crispy, then sprinkled with seasonings or served with sauce.
Chicken Skin SkewersChicken skin skewers are made by threading cleaned chicken skin onto bamboo sticks and cooking it through grilling or frying. A marinade is typically added to enhance flavor.
Spicy Hot PotSpicy hot pot is a dish made by cooking various ingredients in a specially prepared spicy and numbing broth. Main ingredients include vegetables, tofu, meat, seafood, and mushrooms, chosen according to personal preference. The ingredients are cooked in batches in the boiling broth, which is made by simmering Sichuan peppercorns, chili peppers, doubanjiang, and spices.