Shito · Charcoal Grill Umadori (Qian Deng Hu Lizehui Branch)
日料 · ⭐ 4.3
East Tower, Lizhihui Plaza, No. 38 Haiba East Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at East Tower, Lizhihui Plaza, No. 38 Haiba East Road, 1st Floor. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken Thigh, Lantern Fish, 梅子紫苏鸡腿肉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 日料
- Rating: 4.3
- Address: East Tower, Lizhihui Plaza, No. 38 Haiba East Road, 1st Floor
- Popular dishes: Scallion Chicken Thigh, Lantern Fish, 梅子紫苏鸡腿肉, Roasted Sweet Potato, Grilled Chicken Kidneys
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Dishes
Scallion Chicken ThighJing葱 Chicken Leg Meat is a dish primarily made with chicken thigh meat and scallions. After marinating the chicken thigh pieces, they are quickly stir-fried together with scallion segments until the chicken is fully cooked and the aroma of the scallions fills the air.
Lantern FishTondon is a Japanese grilled dish primarily made from chicken ovaries and immature eggs. The ingredients are skewered onto bamboo sticks and slowly grilled over charcoal until the exterior turns golden and the inside remains tender.
梅子紫苏鸡腿肉鸡腿肉用梅子和紫苏腌制后煎熟或烤制，梅子提供酸味，紫苏增添清香，鸡肉嫩滑入味。
Roasted Sweet PotatoRoasted sweet potato is a simple and delicious dish made by baking fresh sweet potatoes until tender and sweet.
Grilled Chicken KidneysA dish made by grilling chicken kidneys after marinating, resulting in a savory and tender texture.
Butter Grilled PineappleFresh pineapple chunks are brushed with butter and baked until the surface is slightly charred and the flesh becomes tender. Rich in sweetness and creamy buttery aroma with a hint of caramelized flavor.
Butter Roasted Sweet PotatoSweet potatoes are cut into pieces, brushed with butter, and baked in the oven until the skin is slightly charred and the inside is soft and fluffy. Main ingredients are sweet potatoes and butter, with a simple preparation method and rich, sweet flavor.
Special Roasted Foie GrasA premium dish featuring tender roasted goose liver, delicately seasoned and cooked to perfection for a rich, velvety texture.
Braised Chicken with Oysters and Plum SauceA flavorful Chinese dish featuring chicken, fresh oysters, and plum sauce, gently braised to create a tender, tangy, and aromatic meal.
Perilla Chicken Skin ShrimpA dish featuring chicken skin and shrimp stir-fried with perilla leaves, offering a fresh, savory taste.
Blueberry Foie GrasBlueberry liver pâté is a fusion dish featuring foie gras and blueberries. The foie gras is marinated and pan-seared to perfection, while blueberries are used in the sauce or as garnish. Served with toasted bread or dessert base, it highlights the richness of foie gras and the freshness of blueberries.
Chicken Noodle SoupA rich chicken soup made by simmering chicken with ginger and scallions, resulting in a flavorful and nourishing dish.