Ye Huo Original Flavor Barbecue
Barbecue · ⭐ 3.6
Annex No. 10 and No. 11, No. 1, Jianshe Branch Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 10 and No. 11, No. 1, Jianshe Branch Lane. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanxi Tofu Skin, Original Flavor Big Knife Pork Belly, Big Knife Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.6
- Address: Annex No. 10 and No. 11, No. 1, Jianshe Branch Lane
- Popular dishes: Nanxi Tofu Skin, Original Flavor Big Knife Pork Belly, Big Knife Pork Belly, Spreading Chicken Wings, Pickled Pepper Beef Spinal Cord
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Dishes
Nanxi Tofu SkinNanxi tofu skin is a soy-based food made from yellow beans through soaking, grinding, boiling, coagulating, and pressing. It has a delicate texture and elasticity, often used for cold dishes, stir-frying, or stewing.
Original Flavor Big Knife Pork BellyA dish made with premium pork belly sliced with a large knife and slowly stewed to retain its natural flavor, tender and rich in taste.
Big Knife Pork BellyA Chinese dish made with pork belly sliced and flattened with a large knife, then braised or pan-fried until tender and flavorful.
Spreading Chicken WingsSpreading chicken wings is a dish made with chicken wings, marinated and then fried or grilled. The outer layer is crispy, and the inside is tender and juicy, with a rich texture.
Pickled Pepper Beef Spinal CordA Sichuan dish featuring beef spinal cord stir-fried with pickled peppers and aromatics, offering a spicy-sour taste and tender texture.
Smoked QuailA dish made by smoking tender quail meat over fruitwood, resulting in a rich, smoky flavor and delicate texture.
Crispy Chicken GizzardCrispy pig trotter slices are stir-fried until golden and slightly charred, then seasoned with soy sauce, dark soy sauce, cooking wine, and ginger. Finished with a glossy glaze, the dish is golden and crunchy.
Braised Chicken Wing PiecesChicken wing pieces braised in a secret sauce, tender and flavorful.
Mustard Crispy TofuA dish made with crispy fried tofu and a spicy mustard sauce, offering a satisfying crunch and bold flavor.
Fresh Cut Original Flavor Beef Skewers 7/10 RareFresh cut original flavor beef skewers are made with high-quality beef, cut into large pieces and grilled simply to retain the original taste of the beef, offering a tender and juicy texture.