Niu Tang Ge Slow-Cooked Beef Soup (Century City Store)
小吃快餐 · ⭐ 4.1
South Side, Basement Level, Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at South Side, Basement Level, Wanda Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Offal Soup, Beef Soup Noodles with Meat Sauce, Beef and Beef Ball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.1
- Address: South Side, Basement Level, Wanda Plaza
- Popular dishes: Braised Beef Offal Soup, Beef Soup Noodles with Meat Sauce, Beef and Beef Ball Soup, Fresh Beef Soup with Rolling Boil, Old Soup Beef Tripe Noodles
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Dishes
Braised Beef Offal SoupA hearty soup made from braised beef offal, seasoned with spices and simmered to perfection.
Beef Soup Noodles with Meat SauceA traditional Chinese dish featuring beef broth, meat sauce, and hand-pulled noodles, known for its rich flavor and satisfying texture.
Beef and Beef Ball SoupA savory soup made with beef and beef balls, simmered slowly for a rich, flavorful broth.
Fresh Beef Soup with Rolling BoilBeef Soup with Fresh Beef is a soup dish primarily made with fresh beef. The preparation involves slicing the beef thinly and combining it with vegetables such as bean sprouts and coriander, then quickly boiling them in hot water. Finally, seasonings like salt and pepper are added to complete the dish.
Old Soup Beef Tripe NoodlesOld broth beef offal noodles are made with a slow-cooked broth of beef offal (including beef tripe, intestines, and lungs) and beef bones, combined with cooked beef offal and noodles. First, the offal is cleaned and blanched to remove any odor, then simmered for a long time with beef bones to create a rich and flavorful broth. Finally, the noodles are added to the broth, mixed with the offal, and ready to serve.
Sesame Crisp BiscuitSesame pastries are a traditional snack made primarily from flour, sesame seeds, and sugar. After baking, the crust turns golden and crispy, with a rich sesame aroma and a sweet filling that is not overly sweet.
Crispy Pastry with BeefBeef-filled crispy pastry is a dish featuring crunchy flatbread and tender beef as its main ingredients. The flatbread is baked to achieve a crisp exterior and soft interior, while the beef is carefully prepared to be juicy and tender. When the cooked beef is placed inside the crispy pastry, along with a suitable sauce and vegetables, you can enjoy this delicious dish.
金菇脆竹笋金菇脆竹笋是一道以金针菇和竹笋为主要食材的菜肴，将金针菇洗净切段，竹笋切片后焯水去涩，再与调味料一同翻炒而成。成品口感清脆，食材搭配自然。
Spiced Braised Fried TofuFried tofu is deep-fried until crispy, then simmered in a special seasoned sauce made from soy sauce, sugar, spices, and water to absorb rich flavors.