Wutong American-style BBQ Phoenix Bistro (Donghu Branch)
Barbecue · ⭐ 4.3
No. 188, Dali Village, East Lake Scenic Area
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 188, Dali Village, East Lake Scenic Area. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taco, 低温慢烤牛肋排, Texas Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.3
- Address: No. 188, Dali Village, East Lake Scenic Area
- Popular dishes: Taco, 低温慢烤牛肋排, Texas Brisket, Slow-Roasted Beef Brisket, Signature Marinated Shrimp
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Dishes
TacoTACO is a traditional Mexican food made by wrapping meat, vegetables, cheese, and sauce in a corn tortilla. Common ingredients include grilled beef, pork, or chicken, paired with lettuce, tomato, onion, chili, and sour cream, all rolled up in a corn tortilla for eating.
低温慢烤牛肋排低温慢烤牛肋排以牛肋排为主要食材，经过腌制后放入低温环境中缓慢烘烤，使肉质软嫩多汁，保留原味。
Texas BrisketTexas Brisket is a classic American dish made by slow-cooking beef brisket, resulting in tender, flavorful meat with a smoky crust.
Slow-Roasted Beef BrisketSlow-roasted beef brisket made by marinating and cooking the cut at low temperature for several hours, resulting in tender, juicy meat with rich flavor.
Signature Marinated ShrimpFresh shrimp marinated in a blend of garlic, ginger, chili, soy sauce, and vinegar for a savory, slightly spicy taste.
Wutong Signature Handmade Wagyu BurgerA premium handmade wagyu burger featuring succulent beef patty, fresh vegetables, and special sauce, served on a soft bun for a rich and satisfying bite.
Thai Lemon ShrimpThai Lemon Shrimp features fresh shrimp marinated in a tangy blend of lemon juice, fish sauce, chili, and lime leaves—bright, zesty, and perfectly balanced.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Pork Neck MeatPork neck meat is made from the pork neck area, marinated and then grilled or pan-fried until golden brown. It has a fresh and tender taste with firm texture.
American Slow-Roasted Pork RibsAmerican-style slow-roasted pork ribs made with pork ribs, marinated and cooked at low temperature until tender. Typically seasoned with barbecue sauce or dry rub, and smoked using charcoal or wood for enhanced flavor.
美式烤肉拼盘美式烤肉拼盘包含多种腌制过的肉类，如猪肋排、鸡翅、牛肉块和香肠，经过腌制后在烤架上慢烤至外焦里嫩。通常搭配烤蔬菜和酱料，如烧烤酱或蒜香黄油。
West Coast Hand-Grab SeafoodA dish featuring fresh seafood like shrimp, crab, and squid, seasoned with a secret sauce and prepared by steaming or light stir-frying for a savory, hand-held experience.
Black Pepper Beef RibsBlack pepper beef short ribs are marinated, then pan-seared or braised until tender, finished with a black pepper sauce for a juicy, flavorful dish with rich pepper aroma.