Tuanjie Old Street Pork Head Meat (Tianyuan Road 1st Branch)
小吃快餐 · ⭐ 4.0
No. 215, Tianyuan Road Section 1
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 215, Tianyuan Road Section 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-marinated Boneless Meat, Stewed Intestines with Potatoes, Ginger-Flavored Pork Head Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 215, Tianyuan Road Section 1
- Popular dishes: Cold-marinated Boneless Meat, Stewed Intestines with Potatoes, Ginger-Flavored Pork Head Meat, Mixed Cold Noodles, Pork Head Meat
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Dishes
Cold-marinated Boneless MeatCold拌 diced boneless meat, seasoned with garlic, cilantro, chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder.
Stewed Intestines with PotatoesA Chinese home-style dish made by stewing pork intestines and potatoes together until tender, resulting in a rich, savory flavor.
Ginger-Flavored Pork Head MeatA dish made from pork head meat marinated in ginger juice and seasonings, then braised until tender, offering a savory and slightly spicy flavor.
Mixed Cold NoodlesDanlingpi is a cold dish primarily made with rice noodles, accompanied by shredded cucumber and carrot, seasoned with soy sauce, vinegar, chili oil, garlic, and sesame paste.
Pork Head MeatA traditional Chinese dish made from pork head, typically braised or stewed until tender, with rich flavor and savory taste.
Preserved Pork RibPreserved pork ribs are made by marinating pork ribs with salt and spices, then air-dried or smoked. Main ingredients include pork ribs and seasonings, with processing steps such as marinating, drying, or smoking to create a unique flavor.
Steamed BeefSteamed beef is a Chinese dish made by steaming beef with seasonings like ginger, scallions, and soy sauce, resulting in tender and flavorful meat.
Tomato Egg Drop SoupTomato egg drop soup is mainly made from tomatoes and eggs. Cut tomatoes into pieces or mash them, boil in water, then slowly add beaten eggs while stirring to form egg flowers, finally season to taste.
Shredded Pork with Leek GreensScallion pork stir-fry is a Chinese dish made primarily with pork tenderloin and scallions. The pork is sliced into thin strips and marinated with seasonings, while the scallions are washed and cut into segments. Heat oil in a wok, add the pork strips to cook until just done, then quickly stir-fry with the scallions. Season to taste and serve.