Bai Yu BERRY'S BRUNCH & COFFEE
Western cuisine · ⭐ 4.8
Room 1008, Building 3, Jingzhengxin Science & Technology Park, No. 51 Xiangshan Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 1008, Building 3, Jingzhengxin Science & Technology Park, No. 51 Xiangshan Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Berrys Grilled Chicken Wings, Slow-Cooked Thick Beef Tenderloin with Crispy Potato Wedges, Caesar Salad with Sous Vide Chicken Breast.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.8
- Address: Room 1008, Building 3, Jingzhengxin Science & Technology Park, No. 51 Xiangshan Avenue
- Popular dishes: Berrys Grilled Chicken Wings, Slow-Cooked Thick Beef Tenderloin with Crispy Potato Wedges, Caesar Salad with Sous Vide Chicken Breast, Half-summer Mint Beef Salad, Tuna and Egg Sandwich
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Dishes
Berrys Grilled Chicken WingsBerrys Grilled Chicken Wings are fresh chicken wings marinated in a special sauce and slowly grilled to perfection, offering a crispy exterior and juicy interior.
Slow-Cooked Thick Beef Tenderloin with Crispy Potato WedgesSlow-cooked thick beef tenderloin glazed with a savory sauce, served with crispy potato wedges for a rich and satisfying meal.
Caesar Salad with Sous Vide Chicken BreastCaesar salad with sous-vide chicken breast, featuring tender, juicy chicken and classic dressing on crisp romaine lettuce.
Half-summer Mint Beef SaladA refreshing salad featuring tender beef slices, fresh mint leaves, cucumber, and tomato, dressed in a tangy sweet sauce.- Tuna and Egg SandwichA sandwich made with tuna flakes and fried egg, pressed to perfection for a crispy exterior and savory filling.
Mexican Beef TacoMexican beef taco is based on corn tortillas, filled with sautéed ground beef, and topped with shredded lettuce, diced tomatoes, chopped onions, and grated cheese, then finished with sour cream or salsa. The beef is seasoned with chili powder, cumin, and other spices before being cooked, then combined with the toppings and served in a heated corn tortilla.- Weight-Loss Tuna SaladA light and healthy salad made with fresh tuna, mixed greens, and vegetables, dressed in a low-fat vinaigrette.
Lemon Crab Seed Beef BurgerA juicy beef patty topped with crab seeds and lemon dressing, served in a soft bun for a refreshing twist.
Toasted Almond Oil Pan-Fried Broccoli RabeBroccoli rabe is pan-fried with toasted almond oil, preserving its crisp texture and highlighting nutty aroma. Main ingredients are broccoli rabe and toasted almond oil, cooked using medium heat for quick frying without additional seasonings.
Tomato Beef SpaghettiA rich tomato and beef spaghetti dish with tender meat and savory sauce.
鹅肝卤肉饭鹅肝卤肉饭以米饭为底，铺上用酱油、糖、料酒等调料慢炖的卤肉，再加入煎至微焦的鹅肝片。卤肉肥瘦相间，鹅肝香嫩，二者与米饭一同食用。
Truffle Mushroom Cream PastaA rich pasta dish featuring a creamy sauce made with mushrooms and black truffle, offering an elegant and savory experience.
Truffle Beef BurgerBlack truffle beef burger features fresh beef patty with black truffle sauce and vegetables like lettuce and tomato, served in a toasted bun. The seasoned patty is grilled or pan-fried, enhanced by the unique aroma of black truffle sauce.