Sanjie Small Canteen
小吃快餐 · ⭐ 3.9
No. 1 Luonan Third Street, Luo Kou
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Luonan Third Street, Luo Kou. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Lamb Fat Cake, Grilled Pork Loin, Roasted Lamb Eyes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1 Luonan Third Street, Luo Kou
- Popular dishes: Signature Lamb Fat Cake, Grilled Pork Loin, Roasted Lamb Eyes, Beef Meatball Hot Pot, Special Large-Plate Chicken Stir-Fry
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Dishes
Signature Lamb Fat CakeA traditional Chinese pastry made with flour and lamb fat, pan-fried until golden and crispy, offering a rich, savory flavor.
Grilled Pork LoinGrilled pork kidneys is a dish made from fresh pork kidneys, which are marinated and then grilled over charcoal. The kidneys are cut into bite-sized pieces, seasoned with a special sauce to infuse flavor, and slowly roasted over charcoal until the outside is crispy and the inside remains tender, releasing an irresistible aroma.
Roasted Lamb EyesRoasted sheep eyes is a barbecue dish featuring sheep eyes as the main ingredient. After cleaning, the eyes are marinated and grilled until the outside is slightly charred and the inside remains tender.
Beef Meatball Hot PotBeef meatballs simmered in a clay pot with vegetables and broth, creating a rich, savory dish.
Special Large-Plate Chicken Stir-FryA dish made with whole chicken stir-fried with potatoes, green peppers, and onions in a large plate, known for its rich flavor and spicy taste.
Whole Lamb LegA dish made with whole lamb leg, simmered until tender in a seasoned broth, commonly served in Chinese cuisine.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Peanut Sauce CucumberSesame sauce cucumber is a refreshing cold dish made primarily with cucumber and seasoned with sesame sauce. The preparation is simple: wash the cucumber, gently crush it, cut into pieces, then mix with sesame sauce, vinegar, garlic, and other seasonings.