Monguru · Northwest (BLOOMARKET Store)
特色菜 · ⭐ 3.5
No. 2266 Longteng Avenue, Building 8, Unit W2
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2266 Longteng Avenue, Building 8, Unit W2. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colorful Cherry Tomatoes, Spicy Lamb, Imperial Crab and Sea Urchin Biangbiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 3.5
- Address: No. 2266 Longteng Avenue, Building 8, Unit W2
- Popular dishes: Colorful Cherry Tomatoes, Spicy Lamb, Imperial Crab and Sea Urchin Biangbiang Noodles, Sand Onion Tofu with Fried Tofu Skin, Steamed Lamb Stew with Handmade Noodles
China trip · China travel
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Dishes
Colorful Cherry TomatoesA refreshing dish made with colorful cherry tomatoes tossed in a light sweet-sour dressing, perfect for summer.
Spicy LambA spicy Sichuan-style dish made with lamb and aromatic spices, known for its bold flavor and numbing heat.
Imperial Crab and Sea Urchin Biangbiang NoodlesImperial crab and sea urchin served with hand-pulled biangbiang noodles, featuring a rich, savory sauce that highlights the oceanic flavors.
Sand Onion Tofu with Fried Tofu SkinA dish combining tender tofu and crispy fried tofu skin, enhanced by the fresh flavor of sand onion.
Steamed Lamb Stew with Handmade NoodlesSteamed Lamb Stew with Handmade Noodles is a traditional Chinese dish made with fresh lamb meat, slow-cooked and paired with handmade noodles. The main ingredients include lamb, scallions, ginger, and seasonings.
Fried Potatoes with Steppe YogurtFried potatoes with steppe yogurt is a dish made mainly with potatoes, which are fried and paired with steppe yogurt. The potatoes are sliced or cut into strips and fried until golden and crispy, while the yogurt is made from fermented dairy products native to the steppe region, offering a fresh taste.
Pan-Fried Lamb and Scallion DumplingsPan-Fried Lamb and Scallion Dumplings is a Chinese snack made with lamb and scallions, filled into dough wrappers and pan-fried. The outer skin is crispy, and the filling is fresh and fragrant.
Pan-fried Lamb and Scallion DumplingsPan-fried lamb and scallion dumplings feature tender lamb and fresh scallions wrapped in thin dough, then pan-fried until golden and crispy.
Pidan Laizhao Handmade NoodlesPidan Laizhao Handmade Noodles is a Chinese noodle dish made with pidan, chili, and handmade noodles. The pidan is mashed and mixed with chili, then served with hand-made noodles, offering a rich texture and unique flavor.
Mutton Sauce Biangbiang NoodlesMutton Sauce Biangbiang Noodles is a Chinese noodle dish made with mutton, special sauce, and wide noodles. The mutton is stewed and mixed with the sauce, then served with handmade wide noodles, offering a rich and flavorful taste.
Steamed Lamb and Scallion DumplingsSteamed lamb and scallion dumplings feature tender lamb and fresh scallions wrapped in a soft dough, steamed to perfection for a savory bite.