Guangzhou Wonton (Nine Peninsula Branch)
小吃快餐 · ⭐ 3.6
Beside LuoLuo Seafood Restaurant, Chunhua Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside LuoLuo Seafood Restaurant, Chunhua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton Noodles, 六点半豆奶, Signature Fresh Pork Wontons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: Beside LuoLuo Seafood Restaurant, Chunhua Road
- Popular dishes: Wonton Noodles, 六点半豆奶, Signature Fresh Pork Wontons, Fried Egg, Beef Brisket
China trip · China travel
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Dishes
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
六点半豆奶六点半豆奶是一种以黄豆为主要原料制成的饮品，将黄豆浸泡后磨碎，过滤豆渣，加入适量水煮沸，再根据需要添加糖或其他调味料。成品呈乳白色，口感细腻顺滑，常作为早餐或下午茶饮品。
Signature Fresh Pork WontonsFresh pork filling wrapped in thin dumpling wrappers, boiled until tender and served in clear broth or with spicy dipping sauce.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Carrot and Corn DumplingsCarrot and corn dumplings are made with fresh carrots and sweet corn, wrapped in dough and steamed for a soft, sweet, and nutritious dish.
Carrot and Pork WontonCarrot and pork wonton filled with fresh pork and grated carrot, hand-made with thin wrappers. Delicious when boiled in clear broth.
Crispy CoatingCrispy coating powder is a seasoning blend made from starch, flour, salt, and spices. Coat ingredients like chicken, fish, or vegetables in the powder, then fry or bake for a crunchy exterior and juicy interior.
Lotus Root DumplingsLotus root dumplings are made by mixing minced lotus root with pork filling, wrapped in thin dough and steamed. They offer a crisp texture and savory flavor.
Leek DumplingsLeek dumplings are made with fresh leeks and pork, hand-folded into delicate wrappers. They are steamed or pan-fried for a savory, satisfying bite.