Country Base (Shimah River Branch, Jiangbei District)
小吃快餐 · ⭐ 3.7
Room 1-1, No. 12-5, Xicheng Residential Community, Songshi Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1-1, No. 12-5, Xicheng Residential Community, Songshi Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Curry Chicken Burger, 培根蛋炒饭, Kung Pao Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 1-1, No. 12-5, Xicheng Residential Community, Songshi Avenue
- Popular dishes: Kung Fu Curry Chicken Burger, 培根蛋炒饭, Kung Pao Chicken, Stir-fried Yellow Beef with Egg Fried Rice, Pan-fried Chicken
China trip · China travel
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Dishes
Kung Fu Curry Chicken BurgerA flavorful burger featuring tender chicken thigh marinated in aromatic curry sauce, served in a soft bun.
培根蛋炒饭培根蛋炒饭以米饭、鸡蛋和培根为主要食材，将鸡蛋打散后与切片的培根一同炒熟，再加入隔夜米饭翻炒均匀，调味后即可食用。
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Stir-fried Yellow Beef with Egg Fried RiceStir-fried yellow beef slices with eggs, served over steamed rice for a savory and smooth dish.
Pan-fried ChickenSmall pan-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces, marinated with rice wine, soy sauce, and ginger, then pan-fried until golden brown, followed by stir-frying with garlic and scallions for flavor and a crispy exterior with tender interior.
Olive PotatoA creative dish made with potatoes and olives, pan-fried or baked for a crispy exterior and tender interior, blending the savory olive flavor with the soft potato texture.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
Minced Pork with Green Beans Rice BowlA savory dish of stir-fried green beans and minced pork served over steamed rice, combining tender vegetables and flavorful meat in a comforting meal.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.