One-Hand Restaurant (Hulan Branch)
小吃快餐 · ⭐ 4.0
No. 225 Nan'erdao Street, Xiao Xiang Subdistrict (opposite Central Market)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 225 Nan'erdao Street, Xiao Xiang Subdistrict (opposite Central Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vacuum-Steamed Pig Head Meat, Vacuum-Sealed Sausage, Stuffed Tofu Skin Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 225 Nan'erdao Street, Xiao Xiang Subdistrict (opposite Central Market)
- Popular dishes: Vacuum-Steamed Pig Head Meat, Vacuum-Sealed Sausage, Stuffed Tofu Skin Rolls, Pine Nut Meat Sausage, Vacuum-Packed Pig's Trotter
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Vacuum-Steamed Pig Head MeatA specialty dish made from pork head meat, slowly cooked under vacuum to retain tenderness and original flavor.
Vacuum-Sealed SausageA type of cured pork sausage made by stuffing seasoned meat into casings and sealing it under vacuum. It has a bright red color and savory flavor, ideal for storage and convenience.
Stuffed Tofu Skin RollsDry tofu rolls are made by wrapping seasoned filling, typically including minced pork, scallions, ginger, eggs, wood ear mushrooms, and carrots, in dried tofu sheets. The rolls are then steamed or pan-fried until tender and flavorful.
Pine Nut Meat SausageSongren Meat Noodles are primarily made with pork and pine nuts. The pork is minced into a paste, mixed evenly with seasonings and pine nuts, then stuffed into sausage casings and cooked or smoked.
Vacuum-Packed Pig's TrotterA dish made from pork trotters cooked and sealed in vacuum packaging, offering a tender and flavorful experience.
Lock Fresh Sweet and Spicy Duck NeckA delicately seasoned duck neck dish, slow-cooked in a sweet-spicy sauce to retain tenderness and flavor.
Chicken FeetChicken feet refer to the paw portion of chickens, typically blanched and then stewed or braised with seasonings until tender and flavorful. The main ingredients are chicken feet and辅料 such as ginger, scallions, and star anise. The preparation method includes blanching, stir-frying the seasonings, and slow-cooking in water.