HEAL · Vegan Kitchen (Cosmo Branch)
素食 · ⭐ 3.6
No. 404, 4th Floor, COSMO, Jinxing Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 404, 4th Floor, COSMO, Jinxing Road. It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Club Sandwich, Dai-style Wrapped Roast, Thick Tamagoyaki Sandwich.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 素食
- Rating: 3.6
- Address: No. 404, 4th Floor, COSMO, Jinxing Road
- Popular dishes: Club Sandwich, Dai-style Wrapped Roast, Thick Tamagoyaki Sandwich, Curry Crispy Pork Rice, Puning Tofu
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Dishes
Club SandwichA club sandwich is made by placing ingredients such as ham, turkey breast, egg salad, lettuce, tomato, and onion between two slices of bread, typically using toasted or pan-fried bread, and sometimes adding mayonnaise or mustard as seasoning.
Dai-style Wrapped RoastA Yunnan specialty dish featuring fresh vegetables, meat, or fish wrapped in banana or lotus leaves and grilled over charcoal for a unique aroma and flavor.
Thick Tamagoyaki SandwichThick tamagoyaki sandwich consists of thick tamagoyaki, lettuce, and tomato, wrapped in bread. Tamagoyaki is a traditional Japanese ingredient made mainly from eggs, sugar, and salt.
Curry Crispy Pork RiceCrispy pork cutlet served over rice with rich curry sauce, a flavorful and satisfying dish.
Puning TofuPuning tofu is a dish made with soft tofu as the main ingredient, combined with minced pork, dried shrimp, and mushrooms. The tofu is cubed, mixed with seasonings, then steamed to absorb the flavors, resulting in a delicate and tender texture.- Grilled Lotus Root with Pork FillingA Chinese dish featuring pork filling stuffed into lotus root slices and grilled to perfection, offering a savory and tender texture.
Avocado Fruit SaladAvocado fruit salad is made by mixing fresh fruit cubes such as avocado, apple, banana, grapes, and strawberries, then lightly seasoned with honey or lemon juice, chilled, and ready to serve.
Guizhou Sour Soup Rice NoodlesGuizhou sour soup rice noodles is a specialty of Guizhou, made with rice noodles and sour soup, combined with pork, tofu, and pickled vegetables, mainly with a sour and spicy flavor.- Spicy Mixed Mushroom RisottoA flavorful dish made with mixed mushrooms, rice, and spicy seasonings, slowly cooked to perfection.
- Spicy Mushroom RiceSpicy mushroom rice is made by stir-frying fresh mushrooms with a spicy sauce and mixing it into cooked rice for a flavorful, aromatic dish.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Fish-Flavored Pork MeatballsA classic Chinese dish featuring large pork meatballs simmered in a tangy, sweet and spicy fish-flavored sauce made with vinegar, sugar, soy sauce, garlic, ginger, and chili.