Jinzhou Flavor Barbecue (Heshan Road Fourth Alley Branch)
Barbecue · ⭐ 3.3
North Side of the Road, 77 Meters West of Weixiao (Health School), Chengnan Village, Chengxiang Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Side of the Road, 77 Meters West of Weixiao (Health School), Chengnan Village, Chengxiang Subdistrict Office. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengwei Shrimp Skewers, Taiwanese Grilled Sausage, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.3
- Address: North Side of the Road, 77 Meters West of Weixiao (Health School), Chengnan Village, Chengxiang Subdistrict Office
- Popular dishes: Fengwei Shrimp Skewers, Taiwanese Grilled Sausage, Stir-Fried Instant Noodles, Grilled Large Shrimp, Grilled Rice Cake
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Dishes
Fengwei Shrimp SkewersFresh shrimp with tails left intact are skewered, marinated in a secret sauce, then grilled to perfection—tender, slightly charred, and beautifully shaped like a phoenix tail.
Taiwanese Grilled SausageTaiwanese grilled sausages are made primarily from pork, processed through grinding, seasoning, stuffing, and baking. The sausages have a golden color, with a crispy exterior and tender interior, offering a delicious taste and rich aroma.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled Large ShrimpCharcoal-grilled shrimp is a dish featuring large shrimp as its main ingredient. The shrimp are carefully selected and cleaned, then slowly grilled over charcoal until the shells turn golden and the flesh becomes tender and fresh. With simple seasonings, the natural deliciousness of the shrimp is highlighted.
Grilled Rice CakeGrilled rice cakes are a dish primarily made with rice cakes as the main ingredient. The preparation is simple: first, slice the rice cakes, then brush a layer of oil onto a baking tray and arrange the rice cake slices neatly. Next, place them in a preheated oven and bake until the surface turns golden and crispy. Finally, sprinkle an appropriate amount of seasoning according to personal taste.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Grilled Fresh Lamb TesticlesA dish made by grilling fresh lamb testicles after marinating, known for its tender texture and rich aroma.
Roasted Duck IntestinesRoast duck intestine is a dish made primarily from duck intestines. After cleaning fresh duck intestines, they are marinated with seasonings and then roasted in an oven. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine to enhance flavor and aroma.
Grilled Pork Kidney StripsA dish made by grilling marinated pork kidney strips until charred on the outside and tender within, delivering a spicy and savory flavor.
Squid Head SkewersSquid head skewers are made by marinating fresh squid heads and grilling them on skewers, resulting in a savory and tender dish popular as street food.