一纸鸡锡纸烧肉饭(金港湾店)
小吃快餐 · ⭐ 3.6
Jingangwan
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jingangwan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Rice, Cold Noodles, Cucumber and Tomato Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Jingangwan
- Popular dishes: Wuchang Rice, Cold Noodles, Cucumber and Tomato Salad, Cucumber Salad, Japanese Teriyaki Chicken Thigh
China trip · China travel
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Dishes
Wuchang RiceWuchang rice, made from high-quality rice grown in the Wuchang region and finely processed. It has a glossy appearance, soft and sticky texture when cooked, and a rich aroma. To prepare, simply rinse the rice, add an appropriate amount of water, and cook until ready to enjoy.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Cucumber and Tomato SaladCold tomato salad is a dish made primarily with fresh tomatoes. Cut washed tomatoes into chunks or slices, add salt, sugar, vinegar, and a little garlic, mix well, let sit for a while, then serve. Simple to prepare, no heating required.
Cucumber SaladCucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
Japanese Teriyaki Chicken ThighJapanese teriyaki chicken thigh features a tender thigh marinated in a sweet and savory sauce made from soy sauce, mirin, and sugar, then grilled to perfection.
Unique Flavor Braised PotatoesUnique Flavor Braised Potatoes is a Chinese home-style dish made with potatoes and seasoned with soy sauce, sugar, and spices through stewing or stir-frying. It has a soft texture and rich flavor.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Black Pepper Bacon and King Oyster MushroomBlack pepper bacon and king oyster mushroom are made by frying bacon first, then stir-frying with king oyster mushrooms and adding black pepper for seasoning. The taste is fresh and slightly spicy.