Flower and Fruit Mountain Farm
Hunan cuisine · ⭐ 3.5
No. 58, Gongting Group, Huaguoshan Village, Changshao-Lou Expressway
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Gongting Group, Huaguoshan Village, Changshao-Lou Expressway. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Seaweed and Egg Soup, Peanuts, Scrambled Eggs with Green Onion.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.5
- Address: No. 58, Gongting Group, Huaguoshan Village, Changshao-Lou Expressway
- Popular dishes: Seaweed and Egg Soup, Peanuts, Scrambled Eggs with Green Onion
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Scrambled Eggs with Green OnionA simple and flavorful Chinese home-style dish made by frying scrambled eggs with chopped green onions until golden brown, resulting in a tender and savory texture.