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Bifengtang (Nanjing Baituan Outlets Store)

Cantonese cuisine · ⭐ 4.1

B6-2105, Outlets Plaza, Tangshan Avenue

Dishes

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  Salted Pepper Duck Jaw

  A Chinese dish featuring duck jaw marinated and fried until crispy, then stir-fried with salt, pepper, and spices for a savory, aromatic flavor.
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  Assorted Roasted Meats Platter

  Roast meat platter is a delicacy featuring a selection of various roasted meats, typically including roast duck, roast goose, and barbecued pork. After careful preparation and slicing, the meats are artfully arranged on a plate. Each type of meat is tender and juicy, paired with a specially crafted sauce to create a rich and layered flavor experience.
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  Steamed Deluxe Shrimp Dumplings

  Delicious steamed dumplings filled with fresh shrimp, pork, and bamboo shoots, offering a delicate and savory taste.
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  Crispy Shrimp and Vegetable Rice Noodle Rolls

  Crispy shrimp and vegetable rice noodle rolls feature tender shrimp, colorful vegetables, and a delicate rice wrapper, offering a satisfying crunch and smooth texture.
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  Steamed Chicken Feet with Fermented Black Bean Sauce

  Steamed chicken feet with fermented black bean sauce is a dish made primarily from chicken feet, seasoned with fermented black bean sauce and other seasonings, then steamed. The chicken feet are carefully prepared and paired with a specially crafted bean sauce, resulting in a soft, tender texture and rich aroma after steaming.
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  Bifengtang Gu Yue Long Shan Hua Diao Drunk Chicken Stew (Half Portion)

  Chicken stewed with Gu Yue Long Shan yellow rice wine, enhanced with Bifengtang seasoning for a rich aroma and tender texture. Perfect for one person.
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  Bifengtang Large Shrimp Dumpling

  A steamed dumpling filled with fresh shrimp and pork, served with a crispy, savory Bifengtang sauce.
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  Breeze Bay Fried Crab Supreme

  A Hong Kong-style dish featuring fresh crabs stir-fried with garlic, chili, and breadcrumbs for a crispy texture and rich flavor.
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  Bakery Pineapple Bun with Crab Meat

  A Hong Kong-style pastry featuring a buttery, flaky pineapple bun filled with savory crab meat and garlic-infused shrimp, offering a rich, aromatic bite.
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  Golden Shrimp Red Rice Noodle Rolls

  Golden Sea Shrimp Red Rice Noodle Rolls are made with fresh sea shrimp and red rice as the main ingredients. The red rice is ground into a paste and steamed into a thin sheet, which is then wrapped around chopped sea shrimp and steamed again. The finished product is semi-transparent with a soft, chewy texture and tender, fresh shrimp meat.
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  Red Rice Shrimp Cheung Fun

  A delicate rice noodle roll filled with fresh shrimp, made from red rice flour and steamed to perfection. Tender, flavorful, and served with a savory sauce.
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  Golden Garlic Eight Treasure Duck

  Golden Garlic Eight Treasure Duck is a Chinese dish made with duck meat and various precious ingredients, seasoned with golden garlic. It uses high-quality duck meat combined with eight types of delicacies such as mushrooms, abalone, and sea cucumber, and is stewed with a special golden garlic sauce, offering a delicious and fragrant taste.
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  Golden Garlic Stir-Fried Beef Rice Noodles

  A savory dish featuring tender beef and rice noodles stir-fried with golden garlic for a rich, aromatic flavor.
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  Bàwáng Crispy Pork Bun

  A fusion dim sum featuring a flaky, crispy pastry shell filled with sweet and savory barbecued pork, offering a rich and aromatic bite.

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