牛一哥肠粉(翡翠绿洲店)
小吃快餐 · ⭐ 3.4
Forest Peninsula Phase III
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Forest Peninsula Phase III. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetable and Pork Filament Rice Noodles, Chao Shan Egg Rice Noodles, Beef Steamed Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Forest Peninsula Phase III
- Popular dishes: Pickled Vegetable and Pork Filament Rice Noodles, Chao Shan Egg Rice Noodles, Beef Steamed Noodles, Oyster Rice Noodle Roll, Steamed Oyster Noodles
China trip · China travel
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Dishes
Pickled Vegetable and Pork Filament Rice NoodlesA Cantonese dish made of rice noodle sheets filled with pickled vegetables and pork strips, steamed and served with soy sauce or chili paste.
Chao Shan Egg Rice NoodlesChao Shan egg rice noodles are a specialty from the Chaoshan region of Guangdong, made with rice batter and eggs, wrapped around fillings like shrimp or minced meat, steamed to a smooth texture, and served with soy sauce or chili paste.
Beef Steamed NoodlesA Chinese home-style dish featuring tender beef slices steamed with noodles, resulting in a savory and satisfying meal.
Oyster Rice Noodle RollA Cantonese delicacy made by steaming rice batter into thin sheets and wrapping it around fresh oysters, served with a savory sauce.
Steamed Oyster NoodlesA dish featuring fresh oysters and handmade noodles steamed together, resulting in a savory and tender combination.
Steamed Noodles with Chinese SausageA traditional Chinese dish made by steaming rice noodles layered with sliced Chinese sausage, resulting in a savory and aromatic meal.
Steamed Shrimp NoodlesFresh shrimp and noodles are steamed together, resulting in a tender, flavorful dish that highlights the natural taste of the ingredients.
Egg and Ham Rice Noodle RollA dish made of rice noodle sheets filled with eggs and ham, steamed and rolled for a soft, savory bite.