Jing Xiang Qing Restaurant
其他美食 · ⭐ 3.5
Zhongnan 1st Road, Shu Jia Street, Kailai Garden, Nos. 1–8
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhongnan 1st Road, Shu Jia Street, Kailai Garden, Nos. 1–8. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Pork Crumbs with Napa Cabbage, Braised Fish Cubes, Braised Pork Trotter with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.5
- Address: Zhongnan 1st Road, Shu Jia Street, Kailai Garden, Nos. 1–8
- Popular dishes: Fried Pork Crumbs with Napa Cabbage, Braised Fish Cubes, Braised Pork Trotter with Potatoes, Sour Spicy Lotus Root Cubes, Grilled Beef on Iron Plate
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Dishes
Fried Pork Crumbs with Napa CabbageOil渣 cabbage is a home-style dish made with pork cracklings and napa cabbage. Sauté the cracklings first, then stir-fry chopped cabbage until tender. Season and serve. Simple to prepare, highlighting the natural flavors of the ingredients.
Braised Fish CubesBraised fish chunks is a Chinese dish made with fish pieces, typically from grass carp, common carp, or crucian carp. The fish is pan-fried until golden brown and then stewed with soy sauce, sugar, cooking wine, ginger slices, and green onions to achieve a tender, flavorful result.
Braised Pork Trotter with PotatoesBraised pork trotters with potatoes, where the pork is marinated and air-dried for a firm texture, and the potatoes become soft, blending into a rich flavor through slow cooking.
Sour Spicy Lotus Root CubesSour and spicy lotus root cubes: Cut lotus root into cubes, blanch, then stir-fry with garlic, ginger, and chili. Add vinegar, soy sauce, sugar, and salt. Thicken with cornstarch slurry.
Grilled Beef on Iron PlateBlack pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.
Sun-Dried FishA traditional dish made by sun-drying fresh fish, then stir-fried or steamed with aromatics for a savory and slightly sweet flavor.
Fried Tofu Cubes with Wild CeleryA classic Chinese home-style dish made by stir-frying tofu cubes with wild celery, resulting in a fresh and savory flavor.