Liuzhou Luosifen
小吃面食 · ⭐ 3.3
No. 19-2, Jiaoxin Road, Jiaoxin Village, Shimen Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19-2, Jiaoxin Road, Jiaoxin Village, Shimen Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Luosifen, Beef Meatball Luosifen, Pork Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.3
- Address: No. 19-2, Jiaoxin Road, Jiaoxin Village, Shimen Street
- Popular dishes: Original Luosifen, Beef Meatball Luosifen, Pork Offal Noodles, Freshly Cooked Laoyou Noodles, Egg Fried Guilin Rice Noodles
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Dishes
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Beef Meatball LuosifenBeef meatball Luosifen features Luosifen base with beef balls as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and broth made from snails, seasoned with chili oil and spices. Beef balls are added after boiling or blanching to enhance texture.
Pork Offal NoodlesPork offal rice noodles is a dish made with pork offal (such as liver, lungs, and intestines) and rice noodles. The offal is cleaned, blanched to remove odor, then cooked with noodles and seasoned to taste.
Freshly Cooked Laoyou NoodlesA Guangxi specialty featuring hand-made rice noodles cooked in a savory broth with fermented bamboo shoots, garlic, chili, and meat or tofu, delivering a bold sour-spicy flavor.
Egg Fried Guilin Rice NoodlesA stir-fried dish made with Guilin rice noodles and eggs, known for its savory flavor and smooth texture.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Stir-Fried Snail NoodlesGuoshao Luosifen is primarily made with Luosifen, combined with ingredients such as pork, pickled bamboo shoots, fried tofu skin, and peanuts. The ingredients are thoroughly blended through stir-frying or stewing, then either poured with broth or mixed directly for serving.
Duck FeetDuck feet, made from duck's feet, offer a unique texture after cooking. Typically, duck feet are first braised or stewed to fully absorb the flavors of the seasonings, becoming soft and tender. During cooking, spices such as chili peppers and Sichuan peppercorns can be added to enhance the spicy and numbing flavor. Finally, the duck feet develop an appealing brown sauce color, with fresh and tender meat—making them an excellent dish for drinking alcohol or enjoying with meals.