Tong Shun Xiang Old Beijing Hot Pot (Qunli Yintai City Store)
Hot pot · ⭐ 4.7
No. 727, Qunli 2nd Avenue (Yintai City Phase I)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 727, Qunli 2nd Avenue (Yintai City Phase I). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Traditional Beijing Pot, Happy Beef, Natural Crab Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 4.7
- Address: No. 727, Qunli 2nd Avenue (Yintai City Phase I)
- Popular dishes: Traditional Beijing Pot, Happy Beef, Natural Crab Stick, Signature Beef Rib, Crispy Pork Strips
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Dishes
Traditional Beijing PotA hearty stew made with pork, cabbage, tofu, and vermicelli, slow-cooked in a clay pot for rich flavor.
Happy BeefA creative dish featuring tender beef stir-fried with vegetables and a secret sauce, offering a rich, spicy flavor.
Natural Crab StickNatural crab stick made from fresh crab meat, gently cooked and hand-pulled into delicate strands, offering a tender and flavorful seafood experience.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Crispy Pork StripsA crispy pork dish made by frying marinated pork strips coated in batter until golden and crunchy.
Premium LambThis dish is made with high-quality lamb, carefully selected and processed to ensure tender meat. During cooking, the lamb is stewed to fully absorb the aroma of the seasonings, resulting in a rich flavor and delicate texture.
Cheese Shrimp DumplingsCheese shrimp balls are made with fresh shrimp and cheese. Shrimp is minced, seasoned, mixed with melted cheese, shaped into small balls, and steamed or pan-fried. The exterior is soft and tender, while the inside offers rich cheese aroma.
Stewed Tripe Wrapped MeatA dish featuring pork belly wrapped in seasoned minced pork and steamed to perfection, offering a rich, savory flavor.
High-Calcium LambHigh-calcium lamb is a dish primarily made with fresh lamb, distinguished by its rich calcium content. The lamb is carefully selected and prepared, then marinated with appropriate seasonings before being cooked through roasting or boiling. This dish retains the tender texture of the lamb while enhancing its nutritional value with calcium.
Chicken MeatballsChicken meatballs are primarily made by grinding chicken breast or thigh meat into a paste, mixing it with seasonings, then shaping it into round balls by hand or using a mold, and finally cooking them by boiling, steaming, or frying.