Xin Shi Qi Roast Meat (Nanjing Jiangbei Shazhichuan Branch)
Barbecue · ⭐ 4.7
Unit 015, 4th Floor, B Hall, Sandaoshan Shopping Mall, No. 93 Chengnanhe Road, Jiangbei New Area (next to Mishi)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 015, 4th Floor, B Hall, Sandaoshan Shopping Mall, No. 93 Chengnanhe Road, Jiangbei New Area (next to Mishi). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Pickled Vegetable Braised Pork Rice, Wusangge Beef, Cumin Squid Rings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 4.7
- Address: Unit 015, 4th Floor, B Hall, Sandaoshan Shopping Mall, No. 93 Chengnanhe Road, Jiangbei New Area (next to Mishi)
- Popular dishes: Ancient Method Pickled Vegetable Braised Pork Rice, Wusangge Beef, Cumin Squid Rings, Steakhouse Lamb Rib Chop, Secret Sauce Pork Belly
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Dishes
Ancient Method Pickled Vegetable Braised Pork RiceAncient method pickled vegetable braised pork rice is made with pork belly, ancient method pickled vegetables, and rice. The pork belly is stewed until tender, then mixed with pickled vegetables and stir-fried, finally combined with rice. It has a rich and fragrant taste with the sour and spicy flavor of pickled vegetables.
Wusangge BeefWusangge beef is a Chinese dish made with tender beef stir-fried with vegetables and a savory-sweet sauce.
Cumin Squid RingsCumin squid tentacles is a dish featuring squid tentacles as the main ingredient, quickly blanched or stir-fried and seasoned with cumin powder, chili powder, garlic, and ginger for a flavorful, tender yet chewy texture.
Steakhouse Lamb Rib ChopWagyu ribeye steak made from bone-in lamb leg meat, marinated and grilled. Ingredients include lamb chops, olive oil, garlic, rosemary. Prepared by marinating, then searing or roasting at high heat for a crispy exterior and juicy interior.
Secret Sauce Pork BellyPork belly slices marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor.
Secret Sauce Beef PlateA tender beef plate marinated in a secret sauce and slow-cooked to perfection, delivering rich flavor and juicy texture.
Premium Snowflake Wagyu BeefPremium snowflake beef is made from high-quality Wagyu beef, sliced and quickly blanched or simmered. The beef has fine marbling and a tender texture. Often cooked with vegetables and mushrooms to preserve the original flavors.
Cheese Ramen with Rice CakeCheese ramen rice cakes is a dish made with ramen and rice cakes, mixed together and stirred with melted cheese for rich flavor. Add cream or milk for smoothness, and optional ham or vegetables for extra layers.
Cheese Chicken ThighChicken thigh marinated and grilled with melted cheese, creating a savory and rich flavor.
Korean Thick Cut Pork BellyKorean-style thick-cut pork belly uses marbled pork, sliced thickly, then marinated and grilled until the outside is slightly charred and the inside remains juicy. Served with lettuce leaves, garlic slices, chili paste, and kimchi.
Korean Kimchi Pork BellyPork belly slices stir-fried with Korean kimchi, the sourness blending with the pork's fat to create a unique flavor. Garlic, ginger, and chili powder are typically added for aroma.