THE PRESS • Town Garden
Western cuisine · ⭐ 4.4
No. 3081 Hongmei Road, Hongqiao Fund Town Villa Area, Building 60
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 3081 Hongmei Road, Hongqiao Fund Town Villa Area, Building 60. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 18g Latte, M5 Wagyu Beef Shank with Mashed Potatoes, Low-Temperature Octopus Tentacles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: No. 3081 Hongmei Road, Hongqiao Fund Town Villa Area, Building 60
- Popular dishes: 18g Latte, M5 Wagyu Beef Shank with Mashed Potatoes, Low-Temperature Octopus Tentacles, Chocolate Brownie, Parma Ham Pizza
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Dishes
18g LatteA coffee drink made with 18 grams of espresso and steamed milk, offering a smooth and creamy texture with balanced sweetness.
M5 Wagyu Beef Shank with Mashed PotatoesPremium M5 Wagyu beef shank slow-cooked to tenderness, served with creamy mashed potatoes for a rich and satisfying dish.
Low-Temperature Octopus TentaclesSlow-cooked octopus tentacles at low temperature, preserving their tender texture and natural seafood flavor.
Chocolate BrownieChocolate brownies are a baked dessert made primarily from chocolate, butter, eggs, flour, and sugar. Melt the chocolate and butter together, then mix in the eggs until well combined. Next, add the flour and sugar, pour the mixture into a mold, and bake.
Parma Ham PizzaParmesan ham pizza is a culinary delight based on Italian thin-crust pizza, featuring fresh dough, Parma ham, mozzarella cheese, and various vegetables. The preparation involves evenly spreading pizza sauce on the dough, then layering with Parma ham, vegetables, and cheese, before baking in a preheated oven until golden and crispy.
Grilled Lamb Chops with Fragrant Snow Pea and Chili SauceGrilled lamb chops served with a fragrant snow pea and chili sauce, offering a delicious and unique flavor.
Fries with Black Truffle SauceFried potato strips served with truffle sauce, made by frying seasoned potato strips until golden and crispy, paired with a rich truffle sauce blended from black truffles, cream, and garlic.
Grilled Meat PlatterGrilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
Rose Fermented Tofu CheesecakeA fusion dessert combining Chinese fermented tofu with Western cheesecake, flavored with rose jam and topped with edible rose petals.
Classic Caesar Salad with ShrimpClassic Caesar salad with shrimp features fresh romaine lettuce, parmesan cheese, croutons, and grilled shrimp, dressed in a creamy Caesar dressing.
Filet Mignon with Fragrant Herb CrumbsThis dish features high-quality beef tenderloin (filet mignon) as the main ingredient, seasoned simply and then pan-seared. The core accompaniment is a finely crumbled mixture of various dried aromatic herbs (such as rosemary, thyme, parsley, etc.), typically sprinkled over the steak after cooking or served as a dipping condiment. The steak is seared to the desired doneness, rested, sliced, and finally topped or served with the prepared fragrant herb crumbs. Main ingredients include beef filet, mixed dried herbs, salt, black pepper, and cooking oil.
Picnic-Themed Tea for TwoA delightful tea set for two featuring sandwiches, fruit salad, and pastries, perfect for a relaxing outdoor experience.
Duck Sauce PastaDuck meat sauce pasta features tender duck pieces simmered in a rich sauce, tossed with cooked pasta for a savory and satisfying dish.