Yuanshun Fisheries · Shunde Cuisine
Cantonese cuisine · ⭐ 3.6
XiaoPing Comprehensive Building, No. 31 Shicha Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at XiaoPing Comprehensive Building, No. 31 Shicha Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bitter Melon Squid Cake, Jun'an Fish Cake, Cuttlefish and Bitter Melon Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: XiaoPing Comprehensive Building, No. 31 Shicha Road
- Popular dishes: Bitter Melon Squid Cake, Jun'an Fish Cake, Cuttlefish and Bitter Melon Cake, Crispy Chicken, Crispy Tilapia 3 Ways
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Dishes
Bitter Melon Squid CakeA savory dish made with bitter melon and squid, shaped into cakes and pan-fried until golden. Offers a refreshing, slightly bitter taste with a chewy texture from the squid.
Jun'an Fish CakeJun'an fish cake is a traditional delicacy from Shunde, Guangdong, made from fresh fish meat mixed with egg white and starch, then steamed to create a tender, elastic texture.
Cuttlefish and Bitter Melon CakeA savory cake made from cuttlefish gelatin and bitter melon, pan-fried to a golden crisp, offering a refreshing and chewy texture.
Crispy ChickenA dish made with marinated chicken thighs fried until crispy skin and tender meat, often seasoned with spicy sauce or chili powder.
Crispy Tilapia 3 WaysCrispy tilapia fish fried to golden perfection, served with garlic chili stir-fry and spicy dipping sauce for three distinct flavor experiences.
Cheese Baked ShrimpCheese-baked shrimp is a dish made with fresh shrimp as the main ingredient, combined with cheese and seasonings. After peeling and removing the veins, the shrimp are blanched until cooked, then mixed with melted cheese, cream, or butter, placed in a baking dish, sprinkled with grated cheese, and baked at high temperature until the surface turns golden and crispy.
Scallion Oil Fish SlicesA dish of fresh fish slices stir-fried with scallions and seasoned with a fragrant scallion oil sauce, known for its tender texture and aromatic flavor.
Fish SoupA savory soup made from fresh fish, egg white, ginger, and scallions, known for its smooth texture and rich flavor.
Black Pepper Beef CubesBlack pepper beef cubes is a dish made primarily with tender beef cubes, seasoned with black pepper and various spices. The preparation involves cutting the beef into uniform cubes, marinating it with black pepper and other seasonings, then quickly stir-frying at high heat to preserve the tenderness and freshness of the beef.
Black TofuBlack tofu is made from black beans, soaked, ground into pulp, boiled, and coagulated. It has a deep brown or black color, smooth texture, and soft taste—ready to eat or cook.