Yiwei Dashifu · Handmade Barbecue · Jianghu Cuisine (Banan Branch)
Barbecue · ⭐ 4.7
Jiangshang Mansion Zone B, Ronghui Peninsula, No. 343 Ronghui Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Jiangshang Mansion Zone B, Ronghui Peninsula, No. 343 Ronghui Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Double Crisp Cheese Bake, Master's Noodles with Fragrant Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.7
- Address: Jiangshang Mansion Zone B, Ronghui Peninsula, No. 343 Ronghui Avenue
- Popular dishes: Pork Belly, Double Crisp Cheese Bake, Master's Noodles with Fragrant Carp, Roasted Sweet Potato Skin, Grilled Tofu Cubes
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Double Crisp Cheese BakeA dish featuring pork stomach and chicken gizzard, pan-fried with melted cheese for a savory, crispy texture.
Master's Noodles with Fragrant CarpFresh carp is cooked with a special noodle seasoning using frying and stewing methods, resulting in tender fish and rich aroma.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Grilled Tofu CubesStir-fried tofu slices are a dish made primarily from tofu, marinated and then grilled until the surface is slightly charred and the inside is flavorful.
Baked Crab TreasureBaked Crab Treasure features fresh crab meat and crab roe as main ingredients, combined with rich cheese and spices, then baked at high temperature until golden and crispy. The freshness of the crab meat perfectly blends with the rich aroma of the cheese, creating a complex and satisfying flavor.
Secret-Recipe Fried Tofu with Crispy SkinA dish of tender tofu coated in a special batter and deep-fried until crispy outside and soft inside, often served with a secret sauce or chili oil.
Skewered BeefSkewered beef is a popular dish made by marinating beef slices on skewers and grilling or stir-frying them, often with spicy seasonings.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Garlic Shrimp with Vermicelli and Enoki MushroomsClean the enoki mushrooms and blanch them, soak the vermicelli in warm water until soft, stir-fry garlic until fragrant, then mix with enoki mushrooms and vermicelli, add seasonings and steam until cooked.
Garlic EggplantStir-fried eggplant with garlic is a Chinese home-style dish. Eggplant slices are fried or pan-seared, then stir-fried with plenty of minced garlic to absorb the aroma. A little soy sauce, salt, and sugar are added for flavor, and chopped green onions or cilantro are sprinkled on top for fragrance.