Uncle Zhang's Hot Sushi (Liwang Plaza Store)
小吃快餐 · ⭐ 3.7
No. 35 Jinli Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35 Jinli Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tuna and Salted Egg Sushi Roll, Seaweed Sushi Roll, Jellyfish and Crab Stick Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 35 Jinli Road
- Popular dishes: Tuna and Salted Egg Sushi Roll, Seaweed Sushi Roll, Jellyfish and Crab Stick Salad, Conch Sushi Roll, Ham Sushi
China trip · China travel
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Dishes
Tuna and Salted Egg Sushi RollA Japanese sushi roll featuring fresh tuna and salted egg yolk, wrapped in seaweed and seasoned rice for a savory, satisfying bite.
Seaweed Sushi RollA seaweed sushi roll features fresh seaweed wrapped around seasoned rice and fillings like raw fish or cooked ingredients, rolled tightly for a crisp, oceanic bite.
Jellyfish and Crab Stick SaladA refreshing cold dish made with jellyfish and crab stick, known for its crisp texture and savory flavor.
Conch Sushi RollA sushi roll featuring fresh conch meat, seasoned rice, cucumber, and avocado, wrapped in seaweed for a delicate oceanic flavor.
Ham SushiHam sushi is made with rice, ham, and seaweed. Rice is spread on seaweed, topped with sliced ham, rolled into a cylinder, then cut into small pieces. Vinegar, sugar, and salt are typically used to season the rice.- Red Crab Chicken Roll SushiA sushi roll featuring tender chicken and red crab, wrapped in seasoned rice and seaweed for a savory, satisfying bite.
Mango Double-Skin Milk CustardMango double-skim milk pudding is a dessert made primarily from eggs and milk. First, egg whites are mixed with milk and steamed to form the first layer of skin, then mango cubes and egg yolk are added and steamed again to create the second layer of custard. The finished product has a smooth, delicate texture with a refreshing mango aroma.
Crab Stick and Caviar Sushi RollA sushi roll filled with crab stick and fish roe, wrapped in rice and seaweed, offering a fresh and flavorful bite.
Eel Sushi RollEel sushi roll is made from grilled eel, sushi rice, and seaweed. Eel strips are placed on the rice and wrapped in seaweed, then sliced into small pieces. The eel is typically marinated or glazed with sweet soy sauce.
Chicken Cutlet Kimchi Sushi RollA fusion roll featuring grilled chicken cutlet, spicy kimchi, and rice wrapped in seaweed—deliciously tangy and satisfying.