Xu Zhimo Crispy Pork Wrap (Jiyang New Century Store)
小吃快餐 · ⭐ 3.2
Shop No. 3, Building 1, Xinshiji Residential Community, No. 197, Wei Er Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, Building 1, Xinshiji Residential Community, No. 197, Wei Er Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Milk Yogurt, Cumin Beef Noodle Sandwich, 小鲜肉馄饨.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.2
- Address: Shop No. 3, Building 1, Xinshiji Residential Community, No. 197, Wei Er Road
- Popular dishes: Creamy Milk Yogurt, Cumin Beef Noodle Sandwich, 小鲜肉馄饨, Hand-Cut Pork and Celery Dumplings, New Chicken Noodle Salad
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Dishes
Creamy Milk YogurtNai Pi Zi Yogurt is a dairy dish primarily made from fresh milk and yogurt starter. The preparation involves heating the milk to an appropriate temperature, adding the yogurt starter, mixing thoroughly, and allowing it to ferment until it sets, forming a thick layer of cream on the surface. It has a delicate texture and a rich yogurt flavor.
Cumin Beef Noodle SandwichA Chinese snack featuring stir-fried beef strips seasoned with cumin, served in a baked flatbread.
小鲜肉馄饨小鲜肉馄饨是以猪肉为主要馅料,搭配葱姜等调味料制成馅心,用馄饨皮包裹后煮熟的中式面点。制作时将猪肉剁成泥,加入适量盐、酱油、胡椒粉和水搅拌上劲,包入馄饨皮中,放入沸水中煮至浮起即可。
Hand-Cut Pork and Celery DumplingsHand-cut pork and celery dumplings are made with fresh pork and celery, hand-cut and wrapped in dough, then cooked by boiling or steaming.
New Chicken Noodle SaladChicken noodle salad with shredded chicken, cucumber, and carrot, dressed in a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Tomato Beef Shank NoodlesTomato beef brisket noodles feature beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and stewed together with tomatoes, making the beef tender and flavorful while the tomatoes' sweet and sour taste infuses into the broth. Cooked noodles are mixed with the broth and served with the beef brisket and tomatoes, creating a rich and savory soup base.
Spicy Pork NoodlesSichuan-style minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced pork, pickled mustard greens, peanuts, and a specially prepared spicy sour broth.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Vegetable Steamed BunVegetable sandwich made by stuffing shredded or sliced fresh vegetables like lettuce, carrots, and cucumbers into a baked flatbread with sauce.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and minced pork, wrapped in handmade dough wrappers, offering a smooth and tender texture. The soup base is light and delicious. To prepare, the shrimp and pork are finely chopped into filling, wrapped in the dumpling skins, then boiled and served in clear broth or high-quality stock, garnished with chopped green onions.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Crispy Pork BaoA savory sandwich featuring tender green peppers and crispy pork belly in a toasted bun, blending traditional flavors with modern texture.
Spicy Oil-Poured NoodlesSpicy oil-poured noodles are made with hand-pulled or machine-made noodles as the main ingredient, accompanied by shredded cucumber, bean sprouts, and chopped green onions. After boiling and draining the noodles, they are mixed with a prepared sauce, then topped with hot oil to enhance the aroma. Finally, chili powder and Sichuan pepper powder are sprinkled on top and stirred well before serving.
Bone Broth Pork DumplingsDelicate pork dumplings filled with fresh minced meat and vegetables, simmered in a rich bone broth for a savory, comforting taste.
Chicken Noodle SaladChicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
Black Pepper Beef Steamed BunBlack pepper beef sandwich is a Chinese fast food dish featuring beef slices marinated in black pepper sauce, stir-fried and served in a baked flatbread with lettuce and onion for a rich flavor.