White Tiger Dalian Sauce Chicken Cutlet (Xueyuan South Road Branch)
小吃快餐 · ⭐ 4.0
No. 15 Shop, Building 9, Yufa Xincheng, Jingguan Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 15 Shop, Building 9, Yufa Xincheng, Jingguan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Chicken Cutlet, Dalian-style Chicken Frame Salad, Dalian-style Soy Sauce Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 15 Shop, Building 9, Yufa Xincheng, Jingguan Road
- Popular dishes: Boneless Chicken Cutlet, Dalian-style Chicken Frame Salad, Dalian-style Soy Sauce Chicken Cutlet, Dalian-style Spicy Mixed Noodles, Crispy Corn Cake
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Dishes
Boneless Chicken CutletBoneless chicken cutlet made from deboned thigh meat, marinated and pan-seared to perfection for a tender and flavorful dish.
Dalian-style Chicken Frame SaladA Northeastern Chinese cold dish made with chicken frames tossed in a savory dressing of garlic, scallions, chili oil, and vinegar.
Dalian-style Soy Sauce Chicken CutletA crispy chicken cutlet marinated and coated in a special Dalian-style sauce, then fried to perfection for a rich, savory flavor.
Dalian-style Spicy Mixed NoodlesA spicy noodle dish from Dalian featuring a mix of vegetables, meats, and starches tossed in a bold, numbingly hot sauce.
Crispy Corn CakeA traditional Chinese snack made from fresh cornmeal, shaped into small cakes and deep-fried until golden and crispy, offering a sweet and crunchy texture.
Crispy Fried Jinluo HamA Chinese dish made by frying sliced ham coated in starch until crispy, resulting in a savory and crunchy texture.
Crispy Fried Chicken SkewersCrispy Fried Chicken Skewers made with marinated chicken thighs, coated and deep-fried until golden and crunchy, offering a savory and satisfying bite.
Fried CakeDeep-fried glutinous rice cake made from glutinous rice flour, sugar, and water, filled with red bean paste, jujube paste, or sesame, shaped into rounds or ovals, then fried until golden and crispy.
Fried Eggplant RollsFried eggplant pockets filled with seasoned pork mince, sliced eggplant stuffed with meat, coated in starch or batter, then deep-fried until golden and crispy.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
Crispy Fried PotatoA classic Chinese snack where potatoes are sliced or cut into strips, coated in starch or flour batter, then deep-fried until golden and crispy.