Old Guiren Huaxi Beef Noodles (Shuhong Road Store)
小吃快餐 · ⭐ 3.7
No. 10, Lane 12, Shuhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Lane 12, Shuhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Pork Noodles, Spicy Pork Fried Rice Bowl, Master Kong Jasmine Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 10, Lane 12, Shuhong Road
- Popular dishes: Double Pepper Pork Noodles, Spicy Pork Fried Rice Bowl, Master Kong Jasmine Tea, Beef Noodles, Crispy Scallion Oil Flatbread
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Dishes
Double Pepper Pork NoodlesA Chinese dish featuring minced pork and diced green and red peppers stir-fried with rice noodles, offering a savory and slightly spicy flavor.
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Master Kong Jasmine TeaKangshifu Jasmine Tea is a ready-to-drink tea beverage made from water, tea leaves, jasmine flavoring, and sugar. It's crafted by blending tea with jasmine flowers for infusion, then extracting the tea juice, adding sugar and flavoring, and sealing it for direct consumption.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Crispy Scallion Oil FlatbreadA crispy scallion oil pancake made from flour, scallions, salt, and water, rolled, folded, and pan-fried until golden and crunchy.
Yellow Soybean Noodles with Glutinous Rice DumplingsYellow soybean flour glutinous rice cake is made by soaking, steaming glutinous rice, then pounding it into a sticky dough and coating it with roasted yellow soybean flour. The rice is steamed, repeatedly pounded until sticky and soft, then shaped into balls and rolled in yellow soybean powder for a soft, sweet taste.