Yuban Chuan Chongqing Cold Dishes (Fuguo Road Market Store)
小吃快餐 · ⭐ 3.5
Units 29 and 30, Level 1, No. 212 Fu'guo Road, Maqiao Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 29 and 30, Level 1, No. 212 Fu'guo Road, Maqiao Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 垂涎欲滴招牌素拼, Red Sausage, Sunlight Clear Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Units 29 and 30, Level 1, No. 212 Fu'guo Road, Maqiao Town
- Popular dishes: 垂涎欲滴招牌素拼, Red Sausage, Sunlight Clear Tea, Braised Yam with Sticky Rice, Apricot Skin Iced Shaken Lemon Tea
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Dishes
垂涎欲滴招牌素拼这道菜以多种新鲜蔬菜为主料,包括胡萝卜、青椒、木耳、豆腐皮等,经过焯水或快炒处理后混合装盘。食材切配整齐,色泽丰富,保留了蔬菜的原汁原味。
Red SausageSausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and cooked by steaming or smoking. It has a red color, firm texture, and smooth taste.
Sunlight Clear TeaSunlight Clear Tea is based on green tea, blended with fresh lemon slices and honey. It is crisp and refreshing, with a clear, bright color. The tea is brewed, cooled slightly, then mixed with lemon slices and honey. No artificial colors or flavorings are added, highlighting the natural fusion of tea and fruit aroma.
Braised Yam with Sticky RiceMade from yam and sticky rice, steamed to perfection. The yam is soft and sweet, while the sticky rice absorbs the broth, creating a smooth, delicate texture.
Apricot Skin Iced Shaken Lemon TeaMade with tea broth brewed from apricot skins, mixed with ice and fresh lemon juice through shaking. Refreshingly tart and sweet with a unique fruity aroma and slightly astringent aftertaste.
Hibiscus Iced Shaken Lemon TeaA blend of hibiscus and lemon juice, shaken with ice and water, resulting in a refreshing, tangy-sweet beverage with natural fruit aroma and a slight aftertaste.
Hibiscus Tangerine Peel EleganceHibiscus and aged tangerine peel are slowly simmered with rock sugar, resulting in a refreshing sour-sweet flavor that aids digestion. Main ingredients include hibiscus, aged tangerine peel, and rock sugar, prepared by slow stewing.
牛头筋牛头筋是选用牛的头部筋膜部分,经过焯水、炖煮或卤制等工艺处理而成的菜肴。主要食材为牛头筋,辅以香料和调味料,使其质地软糯有弹性。
Autumn Pear Jasmine White Paste DecoctionMade from autumn pear, jasmine flower, and white peony root, slowly simmered into a nourishing drink. Refreshingly sweet and moist, it helps soothe the lungs and clear heat.
Luo Han Run Jin ZhanLuo Han Run Jin Zhan is a nourishing dessert made primarily from marigold flowers, goji berries, and red dates, prepared by slow stewing or steaming, with a mild sweet and moist texture, known for its health benefits including nourishing the skin, moistening the lungs, and calming the mind.
Rose Rice Wine with JasmineRose Rice Wine with Jasmine is a traditional Chinese sweet dessert beverage made primarily from glutinous rice. Key ingredients include premium glutinous rice, dried rose petals, fresh jasmine flowers, and yeast starter. The preparation involves steaming the glutinous rice, cooling it, then mixing with crushed dried rose petals and yeast starter before fermenting in a clean container for several days. After fermentation, fresh jasmine flowers are added for secondary aroma enhancement, followed by filtration and bottling. The final product has a light pink color with a distinct floral aroma combining rose and jasmine, offering a mildly sweet and slightly alcoholic taste with low alcohol content.
Liqi Yuan ShangLiqi Yuan Shang is a healthy dish primarily made with quinoa and pear, prepared by steaming to preserve the natural flavors. Quinoa provides rich protein and dietary fiber, while pear adds a refreshing sweetness and juicy texture. The dish is light and natural, ideal for those seeking low-fat, light meals.