Changlepo Hotpot Barbecue
小吃快餐 · ⭐ 3.9
No. 32, Cuihong Road, Hongmei Subdistrict, Tianning District
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32, Cuihong Road, Hongmei Subdistrict, Tianning District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Thousand-layer Tripe, Original Beef, Willow Leaf Crab Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 32, Cuihong Road, Hongmei Subdistrict, Tianning District
- Popular dishes: Black Thousand-layer Tripe, Original Beef, Willow Leaf Crab Stick, Fresh Sliced Wagyu Beef, Chicken Soup and Beef Tallow Hot Pot
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Dishes
Black Thousand-layer TripeA Sichuan dish made from beef tripe sliced into fine threads, known for its crisp texture and spicy flavor.
Original BeefOriginal flavor beef is made from high-quality beef, carefully sliced to preserve the natural tenderness of the meat. During cooking, only basic seasonings are added, and it is slowly stewed at low temperature to bring out the most authentic taste and flavor of the beef.
Willow Leaf Crab StickA refined dish made with crab sticks shaped like willow leaves, often steamed or lightly stir-fried to preserve the delicate flavor and texture.
Fresh Sliced Wagyu BeefFreshly sliced beef is a dish made with fresh beef, typically from the tender belly or腰部 area, sliced thin and quickly cooked. Common methods include hot pot, stir-frying, or blanching to maintain tenderness and delicate texture.
Chicken Soup and Beef Tallow Hot PotA spicy and savory hot pot featuring chicken soup on one side and beef tallow base on the other, perfect for dipping meats, vegetables, and tofu.