Ming Zao Private Kitchen
特色菜 · ⭐ 4.1
No. 6 Chenghai 1st Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 6 Chenghai 1st Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 8-Second Tender Liver Tips, Braised Pork Belly with White Pomfret, Ming Zao Roasted Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 特色菜
- Rating: 4.1
- Address: No. 6 Chenghai 1st Road
- Popular dishes: 8-Second Tender Liver Tips, Braised Pork Belly with White Pomfret, Ming Zao Roasted Pork Belly, Spicy Crab, Lettuce
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Dishes
8-Second Tender Liver TipsA dish featuring tender pork liver quickly cooked and seasoned with garlic and chili for a fresh, savory taste.
Braised Pork Belly with White PomfretPork belly and white pomfret are baked together, allowing the pork's fat to infuse into the fish, resulting in tender, flavorful meat.
Ming Zao Roasted Pork BellyPremium pork belly marinated in secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior.
Spicy CrabFresh crab stir-fried with chili, Sichuan pepper, and aromatic spices, delivering a bold, spicy flavor.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
100-Second Yellow CroakerBai Miao Huanghua Fish is a dish made primarily with fresh yellow croaker. The fish is carefully prepared and seasoned with simple ingredients, then quickly steamed at high temperature to preserve the tender texture and natural flavor of the fish meat, presenting a fresh seafood taste.
Classic 13-Spice CrawfishClassic 13-Spice Crawfish features fresh crawfish stir-fried with thirteen spices, delivering a rich aroma and tender meat with a spicy yet balanced flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Spicy Stir-fried IntestinesA spicy stir-fry dish made with pork intestines and chili peppers, known for its bold flavor and tender texture.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Golden Soup Garlic LobsterFresh lobster is cooked in a rich golden broth with abundant garlic, creating a fragrant and savory dish with tender meat and aromatic flavor.
Qingdao Spicy Chicken HeartQingdao Spicy Chicken Heart is a dish made with chicken hearts as the main ingredient, combined with chili, ginger, garlic, and other seasonings, then stir-fried. It has a fresh and slightly spicy taste, with a strong local flavor.