Rongwei Ji · Hand-Torn Roast Rabbit (Wanda Store)
小吃快餐 · ⭐ 4.1
Intersection of Changliu Branch 2nd Road and Qingjiang South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Changliu Branch 2nd Road and Qingjiang South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Shredded Roast Rabbit, Oil-Infused Duck Head, Spicy Braised Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: Intersection of Changliu Branch 2nd Road and Qingjiang South Road
- Popular dishes: Five-Spice Shredded Roast Rabbit, Oil-Infused Duck Head, Spicy Braised Potato Slices, Spicy Braised Lotus Root Slices, Zigong Cold-Cooked Rabbit
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Five-Spice Shredded Roast RabbitA dish made with rabbit meat marinated in five-spice seasoning and roasted until tender, offering a rich, aromatic flavor.
Oil-Infused Duck HeadA dish made by marinating duck heads and slowly cooking them in oil, resulting in a rich, savory flavor and tender texture.
Spicy Braised Potato SlicesA spicy dish made by braising thin slices of potato in a flavorful, aromatic sauce with chili and spices.
Spicy Braised Lotus Root SlicesA dish of sliced lotus root simmered in a spicy, aromatic broth, known for its crisp texture and bold flavor.
Zigong Cold-Cooked RabbitZigong cold-cooked rabbit is a Sichuan dish featuring rabbit meat as the main ingredient. The rabbit is cut into pieces, deep-fried until slightly golden, then stir-fried with chili, Sichuan pepper, ginger, and garlic. The finished dish has a bright red color, with a spicy, numbing, fresh, and fragrant taste, and firm, chewy rabbit meat.
Spicy Torn Roast RabbitSpicy Torn Roast Rabbit features tender rabbit meat marinated in secret spices and roasted to perfection, offering a rich, spicy flavor that's perfect for bold palates.