Zha Niang Self-Service Crushed Chicken · Dai Ingredients Freshly Crushed Hot Pot (Chuanfang Branch)
自助餐 · ⭐ 4.5
Chuanfang Primary School (Chuanfang Branch), Fuhai Subdistrict
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Chuanfang Primary School (Chuanfang Branch), Fuhai Subdistrict. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Mushroom Hot Pot, Original Flavor Chicken, Double Pepper Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 自助餐
- Rating: 4.5
- Address: Chuanfang Primary School (Chuanfang Branch), Fuhai Subdistrict
- Popular dishes: Yunnan Mushroom Hot Pot, Original Flavor Chicken, Double Pepper Chicken, Freshly Ground Dai-style Passion Fruit Sour Soup, Passion Fruit Sour Soup Pot
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Dishes
Yunnan Mushroom Hot PotYunnan mushroom hot pot features wild mushrooms like beefsteak fungus, chicken fungus, and matsutake, simmered with chicken or pork. Cleaned mushrooms and meat are cooked slowly in water until the broth is clear and fragrant.
Original Flavor ChickenOriginal flavor chicken is a dish primarily made with chicken, typically using whole chicken or chicken thighs. After marinating, it is fried or roasted. Common marinade ingredients include salt, soy sauce, cooking wine, ginger slices, and green onion segments to infuse the chicken with flavor. The finished dish has a crispy exterior and tender, juicy interior.
Double Pepper ChickenDouble Pepper Chicken is a dish made with chicken as the main ingredient, stir-fried with green and red peppers. The chicken is cut into pieces, marinated, and then stir-fried together with sliced green and red peppers. It is seasoned to perfection. The main ingredients are chicken thighs, green pepper, and red pepper.
Freshly Ground Dai-style Passion Fruit Sour SoupA tangy soup made with freshly ground passion fruit and Dai spices, often served with fish or chicken for a refreshing, zesty flavor.
Passion Fruit Sour Soup PotA sour soup pot featuring passion fruit as the main ingredient, combined with tomatoes, lemon, and onions to create a tangy broth, often served with chicken or seafood.
Sour Cabbage Hot PotA hot pot dish made with fermented cabbage and various ingredients, simmered in a sour broth for a tangy, comforting flavor.
Bamboo ShootsBamboo shoots are primarily made from fresh bamboo shoots, which are washed and cut into segments, then cooked with simple seasonings such as salt and cooking oil through steaming or stir-frying, preserving the original fragrance and crisp texture of the bamboo shoots.