Close

Big Pancake with Everything (Xianshuiwu Branch)

小吃快餐 · ⭐ 3.8

Commercial unit, No. 13, Fuyuan Li, Hongqi Road, Xianshui Gu Town

Dishes

• 

  大饼卷圈

  A Chinese snack made by wrapping crispy fried tofu skin rings and shredded vegetables in thin flatbread. Key ingredients include flour, mung bean sprouts, carrots, and cilantro. The dough is pan-fried to be soft yet chewy, while the tofu skin is deep-fried until crunchy.
• 

  Braised pancake with vegetables

  A Chinese snack where stir-fried vegetables or meat are wrapped in a thin flour饼. Main ingredients include a thin dough饼 and stir-fried veggies (like cabbage, bean sprouts, carrots) or meat (like pork, eggs). The dough is rolled into a circle, pan-fried, then filled with seasoned dishes and rolled up to eat.
• 

  大饼藕夹

  大饼藕夹是一道以莲藕和猪肉为主要食材的中式菜肴。将莲藕切片，夹入调好味的猪肉馅，裹上淀粉后油炸至金黄；另将面团擀成薄饼，烙熟后夹入炸好的藕夹，形成外酥里嫩的组合。
• 

  大饼鸡柳

  大饼鸡柳是一道以鸡柳为主要食材的菜品，将鸡胸肉切条后腌制，再裹粉油炸至金黄酥脆。搭配薄饼或面饼一起食用，通常会加入生菜、黄瓜丝等配菜，口感丰富。
• 

  大饼鸡蛋

  大饼鸡蛋是一道以面粉制成的大饼与鸡蛋为主要食材的中式家常菜。制作时将鸡蛋打散后倒入煎熟的大饼中，或在烙饼过程中加入鸡蛋，煎至两面金黄，使饼体松软且带有蛋香。
• 

  Fried Eggplant

  Fried eggplant is a Chinese dish featuring eggplant as the main ingredient. Sliced or cut into strips, it's deep-fried until golden and crispy outside, soft inside. To reduce oil absorption, eggplant is often soaked in salt water before frying, sometimes lightly coated with flour or starch.
• 

  烧饼鸡排

  烧饼鸡排是一道以鸡排为主料，搭配烧饼制作的菜品。鸡排通常经过腌制后煎熟或炸熟，烧饼则为面食制品，外皮酥脆，内里松软。制作时将鸡排夹入烧饼中，或与烧饼一同加热食用。
• 

  Chinese Sausage

  Sausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
• 

  Mengniu Breakfast Milk

  Mengniu Breakfast Milk is a liquid dairy product made primarily from milk, processed with pasteurization and homogenization, often with added sugar and nutrients for a smooth taste, suitable for direct drinking or pairing with breakfast foods.
• 

  Black Rice Porridge

  Black rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.

Reviews