Gai Xiaoya Peking Duck (Wenxin Jiayuan Branch)
北京菜 · ⭐ 3.4
No. 98 West Jingqi Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 98 West Jingqi Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Duck Wings, Sweet and Spicy Duck Leg, Air-Dried Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 北京菜
- Rating: 3.4
- Address: No. 98 West Jingqi Road
- Popular dishes: Sweet and Spicy Duck Wings, Sweet and Spicy Duck Leg, Air-Dried Duck Neck
China trip · China travel
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Dishes
Sweet and Spicy Duck WingsSweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
Sweet and Spicy Duck LegSweet and spicy duck leg is a dish that excels in color, aroma, and taste, characterized by the perfect balance of sweet and spicy flavors. The duck legs are marinated, then fried until golden and crispy, and served with a specially prepared sweet and spicy sauce. This dish retains the tenderness of the duck meat while adding a memorable sweet and spicy flavor. Rich in protein and highly nutritious, this dish is beloved by diners for its unique taste.
Air-Dried Duck NeckAir-dried duck neck is a cooked food made primarily from duck neck, processed through marinating and air-drying. After cleaning, the duck neck is seasoned and then dried naturally or at low temperature to remove moisture, resulting in a firm texture and rich flavor.