Jinling Heji Roujiamo (Zhonghua Branch)
小吃快餐 · ⭐ 4.2
No. 353-2, Yingtian Avenue (next to Zhonghuamen Metro Station)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 353-2, Yingtian Avenue (next to Zhonghuamen Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Addition, Braised Pork, Roasted Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 353-2, Yingtian Avenue (next to Zhonghuamen Metro Station)
- Popular dishes: Pork Addition, Braised Pork, Roasted Flatbread, Beef, Pork Head Meat in Flatbread
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Dishes
Pork AdditionA home-style dish featuring pork cooked with seasonings, known for its savory and tender texture.
Braised PorkBraised pork is mainly made from pork belly and other pork parts, seasoned with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, then slowly stewed or braised. The finished dish has a bright red color, tender meat, and rich flavor.
Roasted FlatbreadRoasted flatbread made from flour, baked or grilled over charcoal. Dough is rolled into thin rounds and cooked until golden on the outside and fully done inside, offering a crispy exterior and soft interior.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Pork Head Meat in FlatbreadA traditional Chinese snack featuring tender, braised pork head meat served in a crispy flatbread with vegetables.
Pork with Egg and Tofu Cake SandwichA Chinese home-style dish featuring fried eggs and tofu cake夹 in stir-fried pork slices, offering a rich and savory flavor.
Pork and Tofu Skin BaoziA Chinese street food featuring stir-fried pork and fried tofu skin stuffed into a baked flatbread, offering rich flavor and satisfying texture.
Pork and Egg WrapA traditional Chinese snack made by stuffing a grilled bun with stir-fried pork and eggs, offering a savory and satisfying bite.
Green PepperGreen pepper is a common vegetable, primarily made from green peppers, usually washed and sliced or shredded, suitable for stir-frying, boiling, stewing, or cold dishes. Often paired with ingredients like meat, garlic, and ginger to enhance flavor.
Fried Tofu and Egg in FlatbreadA Chinese snack featuring fried tofu and scrambled eggs stuffed into a toasted flatbread, offering a savory and satisfying bite.