朱小小螺蛳粉(观音桥店)
小吃快餐 · ⭐ 3.7
Behind K1K2 Elevator, LG Level, Longhu Xinyijie B Hall, Jianxin North Road, Guanyinqiao
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Behind K1K2 Elevator, LG Level, Longhu Xinyijie B Hall, Jianxin North Road, Guanyinqiao. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Little Family Feast, Signature Liuzhou Snail Rice Noodles, Dry-Boiled Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Behind K1K2 Elevator, LG Level, Longhu Xinyijie B Hall, Jianxin North Road, Guanyinqiao
- Popular dishes: Little Family Feast, Signature Liuzhou Snail Rice Noodles, Dry-Boiled Snail Noodles, Marinated Radish Slices, Secret-Recipe Clam and Snail Noodles
China trip · China travel
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Dishes
Little Family FeastA Chinese stew combining pork, chicken, shrimp, mushrooms, carrots, and greens, simmered in broth for rich flavor and balanced nutrition.
Signature Liuzhou Snail Rice NoodlesSignature Liuzhou Luosifen features a snail broth base with rice noodles, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and daylily flowers, seasoned with chili oil and garlic. The broth is first simmered from snail bones, then the cooked noodles are mixed in with the toppings, finished with cilantro and green onions.
Dry-Boiled Snail NoodlesA spicy and flavorful dry-style snail noodle dish from Guangxi, made by mixing cooked rice noodles with fermented bamboo shoots, tofu skin, peanuts, and other ingredients without broth.
Marinated Radish SlicesFresh white radish slices marinated in a secret sauce, offering a crisp and tangy flavor perfect as a side dish or appetizer.
Secret-Recipe Clam and Snail NoodlesA flavorful noodle dish featuring clams, snails, and a spicy-sour broth made from a secret recipe, topped with fresh vegetables and herbs.
Soft Pork Trotter LuosifenA fusion dish featuring tender pork trotters simmered in a spicy, sour Luosifen broth for rich, layered flavors.
Crispy Fried Dough SticksCrispy fried dough sticks are a traditional Chinese pastry made from flour, water, and alkali, kneaded, rested, stretched, then deep-fried. Golden brown, with a crispy exterior and soft interior, offering a deliciously crunchy texture.
Crispy Fried Egg LuosifenCrispy Fried Egg Luosifen features a golden fried egg added to traditional Luosifen, offering a crunchy texture and rich aroma. The soft noodles pair perfectly with fermented bamboo shoots, peanuts, and tofu skin for a bold, savory taste.
Golden Fried Egg LuosifenGolden fried egg Luosifen features Luosifen base with crispy golden fried eggs, paired with pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms. The broth is made from snail stock, seasoned with chili oil and spices, finished with green onions and cilantro. Cooked rice noodles are added to the broth with the fried egg and various toppings.