Qing Lao Biao · Beef Offal Noodles & Clay Pot Soup (Changshou Road Branch)
小吃快餐 · ⭐ 3.8
Food Town, Level 1, Yasin Life Plaza, No. 401 Changshou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Food Town, Level 1, Yasin Life Plaza, No. 401 Changshou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Boneless Chicken Feet with Rice Noodles, Beef Offal Noodle Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: Food Town, Level 1, Yasin Life Plaza, No. 401 Changshou Road
- Popular dishes: Braised Egg, Boneless Chicken Feet with Rice Noodles, Beef Offal Noodle Salad, Beef Noodle Salad, Pork Ear Tip with Rice Noodles
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Dishes
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Boneless Chicken Feet with Rice NoodlesA chilled dish made with tender boneless chicken feet and rice noodles, tossed in a spicy-sour dressing with garlic, chili oil, and cilantro.
Beef Offal Noodle SaladBeef offal mixed with rice noodles is a dish featuring beef offal (such as tripe, intestines, and lungs) and rice noodles. The offal is cleaned, blanched, then stewed with seasonings to absorb flavor, then mixed with cooked noodles and garnished with scallions and cilantro.
Beef Noodle SaladBeef and rice vermicelli is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with a special sauce, quickly stir-frying it, then mixing the cooked rice vermicelli with the stir-fried beef, adding appropriate seasonings and chopped cilantro, and tossing well.
Pork Ear Tip with Rice NoodlesA cold dish made with pork ear tip and rice noodles, seasoned with garlic, chili oil, and herbs for a spicy and savory flavor.
Clay Pot SoupWagwan soup is a traditional Chinese soup made by placing ingredients such as meat, poultry, seafood, or vegetables along with water into a clay pot, then slowly simmered over low heat. Key ingredients include chicken, pork, ribs, duck, yam, and goji berries. The cooking process uses minimal seasoning, allowing the natural flavors of the ingredients and long simmering time to create a rich and flavorful broth.
Tomato Beef Noodle SoupA savory noodle soup made with beef and tomatoes, slow-cooked to perfection and served over rice noodles.
Meatball SoupA comforting soup made with meatballs cooked in broth, featuring tender meat and a light, savory flavor.