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Shen Nong Student Three Canteen

小吃快餐 · ⭐ 3.6

No. 120 Dongling Road, Shenyang Agricultural University (near Xingshenglong Supermarket)

Dishes

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  Three Delicacies Dumplings

  Three-delight dumplings are a traditional Chinese snack made by wrapping a filling of pork, shrimp, and vegetables (such as cabbage or chives) in thin dough wrappers and boiling them until cooked. To prepare, mix the filling evenly, place it into the dumpling wrappers, and boil in hot water until they float to the surface.
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  包子

  Baozi is a type of Chinese dumpling made with a flour dough wrapper and filled with various ingredients. The main ingredients include flour, water, and fillings such as pork, beef, or vegetables. The dough is fermented, rolled into thin skins, filled, sealed by pinching the edges, and then steamed to cook.
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  Stir-Fried Noodles

  Stir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
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  Grilled Meat Rice

  Braised meat rice is based on rice, topped with grilled marinated meat (pork, beef, or chicken), sliced or shredded. Add vegetables, sauces, or side dishes like onions, lettuce, or eggs to taste.
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  Love Spicy Noodles

  A spicy noodle salad made with fresh vegetables, tofu skin, and vermicelli, tossed in a rich, fiery sauce. Perfect for lovers of bold flavors.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Waxiang Chicken

  Waxiang Chicken is a dish made by sealing chicken with various seasonings and ingredients in a clay pot and slow-cooking it. Main ingredients include whole chicken or pieces, ginger slices, green onions, star anise, cinnamon, and other spices, resulting in tender, flavorful meat.
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  Vegetable Spring Roll

  Vegetarian spring rolls are made by wrapping stir-fried vegetables in thin flour tortillas. Common ingredients include bean sprouts, carrots, green peppers, and onions, seasoned with soy sauce, salt, and a touch of spices, then rolled into cylinders for eating.
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  Chicken Noodles

  A Chinese dish made with chicken and noodles in a savory broth, often served with vegetables.

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