Shengdu Meat Bazaar (Futai West District Branch)
小吃快餐 · ⭐ 3.4
Shop 2117-3, Building 9, Fota West Community, Shuangshan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 2117-3, Building 9, Fota West Community, Shuangshan Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Pork Trotter, Shengdu Red Sausage, Shredded Sauce Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 2117-3, Building 9, Fota West Community, Shuangshan Subdistrict
- Popular dishes: Boneless Pork Trotter, Shengdu Red Sausage, Shredded Sauce Duck, Sichuan Pepper Pork Skin, Golden Egg Roll
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Dishes
Boneless Pork TrotterA dish made from boneless pork trotters, slow-cooked or braised in a savory sauce with soy sauce and spices for tender, flavorful meat.
Shengdu Red SausageA type of Chinese sausage made from pork, seasoned and stuffed into casings, then steamed or smoked to produce a bright red, savory flavor.
Shredded Sauce DuckHand-teared braised duck is a dish primarily made with duck meat. A whole duck is marinated, then boiled and manually torn into strips. During preparation, it is typically braised or stewed with seasonings such as soy sauce, sugar, cooking wine, star anise, and cinnamon bark to infuse flavor and achieve a tender texture.
Sichuan Pepper Pork SkinA cold dish made primarily from pork skin, blanched, cooled, sliced, and mixed with Sichuan pepper, garlic, green onions, soy sauce, vinegar, and sesame oil.
Golden Egg RollGolden egg rolls are made primarily from eggs, combined with ingredients such as green onions and ham. After mixing evenly, they are pan-fried to create a golden, appetizing egg skin with a richly textured filling—a simple and delicious home-style dish.