Xiang Abo Handmade Dumplings (Xi'an Yajule Garden Store)
小吃快餐 · ⭐ 3.5
Shop No. 31-102, South Gate, Yaju Le Garden, Yinghua 1st Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 31-102, South Gate, Yaju Le Garden, Yinghua 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Dumplings, Beef and Leek Stir-fry, Sheep's Sorrel and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 31-102, South Gate, Yaju Le Garden, Yinghua 1st Road
- Popular dishes: Three-Flavor Dumplings, Beef and Leek Stir-fry, Sheep's Sorrel and Pork Dumplings, Lotus Root and Pork Dumplings, Radish and Pork Dumplings
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Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Beef and Leek Stir-fryA classic Chinese dish made by stir-frying tender beef slices with fresh leeks, resulting in a savory and aromatic meal.
Sheep's Sorrel and Pork DumplingsFresh sheep's sorrel and pork are wrapped in thin dough, steamed or boiled to create a savory, seasonal delicacy.
Lotus Root and Pork DumplingsLotus root and pork dumplings are made by mixing finely chopped lotus root and minced pork with seasonings, then wrapping in dough and steamed or pan-fried for a crisp yet tender bite.
Radish and Pork DumplingsA classic Chinese dumpling filled with fresh radish and pork, steamed or pan-fried for a savory, tender bite.
Zucchini and Egg Stir-FryZucchini and egg is a home-style dish primarily made with zucchini and eggs. The preparation typically involves slicing the zucchini and beating the eggs. First, the eggs are fried until set, then the zucchini slices are added and stir-fried together. After seasoning, it's ready to serve.
Sprite ColaA creative drink made by mixing Sprite and cola, often served with fried foods or as a refreshing beverage.
Lulu Almond DrinkLulu almond milk is a plant-based protein drink made primarily from almonds, processed through soaking, grinding, filtering, and blending for a smooth, delicate texture—often enjoyed as a beverage.
Leek and Pork DumplingsA traditional Chinese dumpling made with fresh leek and pork, steamed to perfection for a savory and satisfying bite.
Leek and Egg DumplingsScallion egg dumplings are a classic Chinese noodle dish, primarily made with scallions and eggs. The preparation involves chopping the scallions, mixing them with cooked eggs, adding seasonings, and blending well to form the filling. Then, dough wrappers are rolled out, filled with the scallion-egg mixture, and finally boiled or steamed until cooked through.