Yulin Old-Style Wuge Big Meat Dumpling Noodles
小吃快餐 · ⭐ 3.4
Shop on First Floor, No. 168 Chajiang Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop on First Floor, No. 168 Chajiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Beef Rice Bowl, Beef and Potato Rice Bowl, Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop on First Floor, No. 168 Chajiang Road
- Popular dishes: Potato and Beef Rice Bowl, Beef and Potato Rice Bowl, Pork Dumplings, Beef Wonton, Beef Wonton and Meatball Soup
China trip · China travel
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Dishes
Potato and Beef Rice BowlA hearty dish featuring tender beef and soft potatoes simmered together and served over rice.
Beef and Potato Rice BowlBeef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
Pork DumplingsPork dumplings are filled with minced pork and wrapped in thin dough, boiled and served in a savory broth for a delicious, tender bite.
Beef WontonBeef wontons filled with lean beef and seasonings like scallions and ginger, wrapped in thin dough and boiled. Serve with clear or spicy oil soup, as a main dish or snack.
Beef Wonton and Meatball SoupA Chinese dish featuring beef-filled wontons and meatballs in a savory broth, known for its tender texture and rich flavor.
Beef Wonton NoodlesBeef wonton noodles feature handmade wonton wrappers filled with beef, served over boiled thin noodles. The broth is typically made from beef bones or chicken stock, garnished with green onions and cilantro. Wontons and noodles are cooked together and plated, with a drizzle of soy sauce for flavor.