Xin Sifang (Xinjie Branch)
小吃快餐 · ⭐ 3.4
Nos. 180–210 Yaohang Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 180–210 Yaohang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Skin Milk Roll, Salted Vegetable Stir-fried Squid, Salted Vegetable with Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.4
- Address: Nos. 180–210 Yaohang Street
- Popular dishes: Double Skin Milk Roll, Salted Vegetable Stir-fried Squid, Salted Vegetable with Bamboo Shoots, Salted duck egg, Bamboo Shoot and Pork Roast
China trip · China travel
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Dishes
Double Skin Milk RollA dessert made from eggs and milk, cooled and rolled into a delicate cylinder, known for its smooth texture and sweet flavor.
Salted Vegetable Stir-fried SquidA Chinese home-style dish featuring fresh squid stir-fried with salted vegetables, offering a savory and crisp texture.
Salted Vegetable with Bamboo ShootsA traditional Chinese dish made by stir-frying salted vegetables with fresh bamboo shoots, resulting in a crisp and savory flavor.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Bamboo Shoot and Pork RoastA dish made with fresh bamboo shoots and pork, marinated and grilled to perfection. The tender pork pairs beautifully with the crisp bamboo shoots.
Zucchini and Pork ShredsA home-style dish made with zucchini and pork shreds, stir-fried for a fresh and tender taste.
Leek and Mushroom Stir-fryA simple stir-fry of fresh leeks and mushrooms, lightly seasoned and quickly cooked to preserve their natural flavors.