Zhou Xin Roast Pork (Dongshan Branch)
小吃快餐 · ⭐ 3.5
Stall 4, Guigang Agricultural and Sideline Products Market, Fengying Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall 4, Guigang Agricultural and Sideline Products Market, Fengying Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: East Melon Boxed Tea, Ginger and Scallion Poached Chicken Rice, Bok Choy Heart.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Stall 4, Guigang Agricultural and Sideline Products Market, Fengying Road
- Popular dishes: East Melon Boxed Tea, Ginger and Scallion Poached Chicken Rice, Bok Choy Heart, Qingyuan White-Skinned Chicken Rice, White Rice
China trip · China travel
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Dishes
East Melon Boxed TeaEast Melon Boxed Tea is a boxed beverage made primarily from East Melon, combined with tea and seasonings. The East Melon is sliced or cubed and mixed with tea, then packaged through a special process.
Ginger and Scallion Poached Chicken RiceSteamed chicken rice with ginger and scallions features whole chicken blanched and chilled for tender meat. Skin is crisp, flesh tender, served with ginger slices and scallion segments. Sliced chicken is drizzled with ginger-scallion sauce or dipped in sauce. Rice absorbs the chicken's savory flavor.
Bok Choy HeartA simple and healthy dish made from tender bok choy hearts, stir-fried quickly with garlic for a fresh, savory flavor.
Qingyuan White-Skinned Chicken RiceQingyuan white-cut chicken rice features Qingyuan chicken, poached until tender, cooled, sliced, and served over rice. The whole chicken is slowly boiled, then chilled in cold water to firm the meat before slicing. Served with ginger-scallion dipping sauce. Plain rice often enhanced with chicken oil or broth.
White RiceWhite rice is made from high-quality rice through washing, soaking, and steaming. It has a soft texture and mild flavor, commonly paired with various Chinese dishes.
Crispy Roast Duck RiceCrispy roast duck rice features duck marinated and roasted in a hanging oven, resulting in crispy skin and tender meat. Served with steamed white rice, sliced duck, and a touch of duck oil, sometimes with green onions or sweet bean sauce for added flavor.
Yellow Heart Boiled ChickenYellow heart boiled chicken is a dish made with whole chicken and spices such as ginger, scallions, and star anise, cooked in a braising sauce. The chicken is tender and juicy, with a rich braising flavor and a rich taste.