Starbucks Reserve (Hangzhou Raffles 1F Store)
咖啡 · ⭐ 4.1
Shop 35, Level 1, Raffles Centre, No. 228 Xinye Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 35, Level 1, Raffles Centre, No. 228 Xinye Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Shaken Peach Lemon Tea PZL, 太妃榛果风味糖脆拿铁TNL, Almond Milk Velvet Macchiato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.1
- Address: Shop 35, Level 1, Raffles Centre, No. 228 Xinye Road
- Popular dishes: Ice-Shaken Peach Lemon Tea PZL, 太妃榛果风味糖脆拿铁TNL, Almond Milk Velvet Macchiato, Matcha Tiramisu Frappuccino, Peach Blossom Matcha Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice-Shaken Peach Lemon Tea PZLA refreshing drink made with fresh peach, lemon, and green tea, blended with ice for a balanced sweet and tangy flavor.
太妃榛果风味糖脆拿铁TNL太妃榛果风味糖脆拿铁TNL是一款融合咖啡与甜品元素的饮品，主要由浓缩咖啡、牛奶和太妃榛果风味糖浆调制而成，顶部覆盖一层糖脆碎。制作时将咖啡与牛奶混合后加入糖浆调味，最后撒上糖脆碎作为装饰。
Almond Milk Velvet MacchiatoA rich almond milk-based macchiato blended with espresso and velvety foam, offering a smooth, nutty flavor.
Matcha Tiramisu FrappuccinoMatcha Tiramisu Slush is a cold drink blending matcha, mascarpone cheese, and coffee concentrate. Key ingredients include matcha powder, milk, cream, eggs, sugar, coffee liquid, and cookie crumbs. Mix matcha with milk, add cream and sugar to form a smoothie, blend with mascarpone and coffee, layer with cookie crumbs, chill, then blend into slush and serve in a cup.
Peach Blossom Matcha LatteA creamy matcha latte topped with pink sugar or peach blossom-shaped whipped cream, offering a delicate balance of earthy tea and sweet dairy flavors.
Rich Coffee LatteRich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Strawberry Lemon FrappuccinoA refreshing blended drink made with fresh strawberries, lemon juice, ice, and sweetener, perfect for hot days.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.