Baiwei Chicken Pot (Qinye Branch)
Hot pot · ⭐ 3.6
星湖北路御水华庭215号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 星湖北路御水华庭215号. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Spicy Pepper and Century Egg Mix, Ham Sausage, Hundred-flavor Chicken Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Hot pot
- Rating: 3.6
- Address: 星湖北路御水华庭215号
- Popular dishes: Spicy Pepper and Century Egg Mix, Ham Sausage, Hundred-flavor Chicken Pot, Mutton Chicken Stew, Old Jar Sichuan Pickled Cabbage Chicken
China trip · China travel
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Dishes
Spicy Pepper and Century Egg MixLai Jiao Pidan is a dish primarily made with preserved eggs and green peppers. The preparation involves roasting the green peppers until their skins turn blackened, peeling them, then placing them together with the preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Hundred-flavor Chicken PotA dish featuring chicken stewed with various seasonings and ingredients, offering rich flavors and aromas.
Mutton Chicken StewA hearty stew combining mutton and chicken, slow-cooked with aromatic spices for a rich, savory flavor.
Old Jar Sichuan Pickled Cabbage ChickenA dish made with chicken and traditional fermented pickled cabbage, simmered to create a tangy, savory broth.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
PeasPeas are a common vegetable, usually used fresh or frozen. Cook by blanching, then stir-fry with garlic, salt, and a little oil. Add meat or eggs for a home-style dish. Some recipes add a touch of starch for a smoother texture.
Bawang Bieji MealA dish featuring live turtle and soft-shelled turtle stewed together with chicken or pork, slowly simmered to create a rich, savory broth and tender meat.