Ole派 Korean-style Handmade Fried Chicken
小吃快餐 · ⭐ 3.8
No. 5-38, Wende Road, Jiangpu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5-38, Wende Road, Jiangpu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Finger Rice Cake, Mozzarella Cheese Balls, Seafood Fish Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 5-38, Wende Road, Jiangpu Subdistrict
- Popular dishes: Finger Rice Cake, Mozzarella Cheese Balls, Seafood Fish Cake, Cheese Turkey Noodles, Military-style Hot Pot
China trip · China travel
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Dishes
Finger Rice CakeA traditional Chinese snack made from glutinous rice flour, shaped like fingers and typically fried or steamed, with a soft and chewy texture.
Mozzarella Cheese BallsCheese pull balls are a snack made primarily with cheese. The outer layer is fried to a golden crisp, while the inner cheese melts and can be stretched into long strands.
Seafood Fish CakeA savory dish made from fresh fish and shrimp, mixed with egg white and starch, then pan-fried to a crispy exterior and tender interior.
Cheese Turkey NoodlesCheese Ramen Turkey is made by adding cheese sauce or grated cheese to ramen. Main ingredients include ramen, cheese, egg, and vegetables. Cook the ramen first, then mix with melted cheese sauce or sprinkle cheese on top, and add fried egg or blanched vegetables for texture.
Military-style Hot PotMilitary hot pot is a dish primarily made with ham, tofu, kimchi, and rice cakes, originating from Korea. The preparation involves placing these ingredients together with辛拉面 seasoning and Korean chili paste into a pot, adding broth or water, and simmering until the ingredients are fully cooked and flavorful.
Soy Sauce Fried ChickenSoy sauce fried chicken is a dish made primarily with chicken and seasoned with soy sauce and other seasonings. The chicken is cut into pieces, marinated, then deep-fried at high temperature until golden and crispy, before being drizzled with a specially prepared soy sauce dressing that gives it an appealing color and aroma.
Spicy Sichuan-style Snow Cheese MixA fusion dish combining Sichuan spicy flavors with creamy cheese, featuring snow cheese and a secret spicy sauce, slow-baked for a crispy exterior and soft interior.