Manner Coffee (Wantai City Branch)
咖啡 · ⭐ 4.2
Room 155, No. 332 Wangjiang East Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 155, No. 332 Wangjiang East Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Savory Cheese Latte, Ginger Americano, Tiramisu Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.2
- Address: Room 155, No. 332 Wangjiang East Road
- Popular dishes: Savory Cheese Latte, Ginger Americano, Tiramisu Latte, Osmanthus Flavored Latte, Sea Salt Cheese Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Ginger AmericanoGinger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
Tiramisu LatteTiramisu Latte is a beverage that combines the classic tiramisu with latte coffee. Based on espresso, it features mascarpone cheese and broken ladyfinger biscuits, topped with cocoa powder to create a rich and layered taste experience.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Butter-Flavored LatteA buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Caramel Cinnamon LatteCaramel Cinnamon Latte is a specialty drink made with premium coffee as its base, infused with homemade caramel and cinnamon powder. First, mix caramel with a small amount of hot water until dissolved, then pour it into freshly extracted coffee, and finally sprinkle with cinnamon powder to create a warm and sweet flavor.
Oat CoffeeA creative drink blending oat milk with coffee, offering a smooth and fragrant taste with a hint of natural sweetness.
Rose Boulev Flavor LatteRose Blevv Flavor Latte is a beverage made from premium coffee beans, blended with fresh milk and rose fragrance. Crafted by finely ground coffee powder, it produces a rich and aromatic coffee liquid, gently mixed with milk, then delicately finished with a touch of rose aroma, delivering a silky and smooth texture.