Devil Frog Kitchen • Crispy Roast Fish (Shangmadun Guanghua Time Branch)
Sichuan cuisine · ⭐ 4.3
Ground Floor, Guanghua Times Plaza, No. 339-122, Renmin East Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, Guanghua Times Plaza, No. 339-122, Renmin East Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Salted Egg Yolk Fried Potato Strips, Sesame Beef with Rice Noodles, Milan Shrimp Patties.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Sichuan cuisine
- Rating: 4.3
- Address: Ground Floor, Guanghua Times Plaza, No. 339-122, Renmin East Road
- Popular dishes: Salted Egg Yolk Fried Potato Strips, Sesame Beef with Rice Noodles, Milan Shrimp Patties, Spicy Devil Frog Legs, Sweet and Sour Cauliflower
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Dishes
Salted Egg Yolk Fried Potato StripsA dish of potato strips deep-fried and coated with seasoned salted egg yolk, offering a crispy texture and rich savory flavor.
Sesame Beef with Rice NoodlesA classic Chinese dish featuring tender beef, crunchy sesame seeds, and chewy rice noodles, stir-fried in a savory sauce.
Milan Shrimp PattiesFresh shrimp patties with a crispy exterior and tender interior, seasoned and fried to perfection.
Spicy Devil Frog LegsSpicy devil frog legs made with fresh frog legs stir-fried in a fiery blend of chili, Sichuan pepper, garlic, and ginger for a bold, numbing flavor.
Sweet and Sour CauliflowerA Chinese home-style dish made with cauliflower stir-fried in a savory sauce using Mei Ji soy sauce, garlic, and ginger for a fresh and aromatic flavor.
Golden Devil FrogA spicy stir-fry dish featuring tender frog legs cooked with chili, Sichuan pepper, garlic, and ginger for a bold, numbingly hot flavor.
Grandma's Leek and Duck Blood SoupA savory soup made with fresh duck blood and leeks, simmered slowly to bring out rich flavor and smooth texture.
Non-mainstream Sour Cabbage FishA spicy and sour fish dish made with fresh carp, fermented cabbage, and vegetables, seasoned with a special sauce for a bold, flavorful experience.
Spicy Chicken GizzardsSpicy Chicken Feet is a dish made primarily from chicken feet, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. The chicken feet have a chewy texture and rich flavor, enhanced by the spicy and aromatic seasoning for a deeply flavorful experience.
Braised Black Tofu with Abalone Sauce and Homemade Health NourishingHomemade black bean tofu slowly braised in abalone sauce, tender and rich in plant protein and dietary fiber, offering nourishing health benefits.
Longmen Seafood DelicacyA dish featuring fresh shrimp, squid, and shellfish stir-fried with ginger, garlic, and scallions, offering a delicate and savory taste.